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The Wendy's Company logo

General Manager

Newport Beach, CA, USA|Travel, Onsite

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

competitive pay
bonus program
Sick Time
Vacation Time
Free Meal Program
Life insurance
health insurance options
Optional Insurances
Performance evaluations
Advancement opportunities
Uniforms Provided
flexible schedules

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its quality food, exceptional service, and strong brand presence. Established with a commitment to delivering high-quality dining experiences, Wendy's has grown to become one of the most trusted names in the quick-service restaurant industry. With thousands of locations worldwide, Wendy's continues to prioritize customer satisfaction, innovation, and community engagement, making it a preferred destination for customers seeking delicious meals in a friendly environment. This particular opportunity is for a managerial role at a Wendy's franchise location situated at Goldenwest St & Garfield Ave, Huntington Beach, CA 92648, which operates independently... Show More

Job Requirements

  • Must be at least 18 years of age
  • High school diploma or GED
  • One year of restaurant management experience
  • Must be dependable and punctual
  • Neat, clean and professional appearance
  • Up-beat and engaging personality
  • Fluent English-speaking and writing skills
  • Highly collaborative nature
  • Exhibit a sense of urgency
  • Strong work ethic
  • Excellent math skills including basic computations and basic algebra
  • Ability to travel to other restaurants and meetings
  • Ability to stand for long periods
  • Frequent bending, kneeling, and lifting (25-50 lbs)

Job Qualifications

  • High school diploma or GED
  • One year of restaurant management experience
  • Fluent English speaking and writing skills
  • Excellent math skills including algebra basics
  • Strong work ethic and up-beat personality
  • Ability to collaborate effectively
  • Ability to maintain professionalism and appearance

Job Duties

  • Provide leadership and vision to crew, shift supervisors, and restaurant managers
  • Monitor and reinforce food safety procedures
  • Maximize store sales and profit goals
  • Maintain quality, service, and cleanliness standards
  • Protect Wendy's brand and assets
  • Inspire and develop team members
  • Anticipate and resolve operational problems

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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