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Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Benefits
vacation
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
voluntary life insurance
accident insurance
career advancement
Job Description
WenJAI Restaurant Group is a prominent franchise operator in the fast food industry, known for owning and managing 73 Wendy's restaurants across multiple states including Florida, New Mexico, South Carolina, Tennessee, and Texas. With a mission grounded in being 'A CUT ABOVE,' WenJAI emphasizes a strong commitment to its values of fairness, honesty, loyalty, respect, and dedication to both stakeholders and the communities they serve. The company has a visionary leadership team boasting over 450 years of combined experience in the restaurant franchise sector, enabling it to deliver exceptional quality, service, and cleanliness in every location it operates.
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Job Requirements
- High school diploma or equivalent
- Previous experience in restaurant management preferred
- Ability to work flexible hours including weekends and holidays
- Strong leadership and communication skills
- Ability to handle operational and staffing challenges
- Commitment to following company policies and procedures
- Availability to work at the Knoxville, Tennessee location
Job Qualifications
- High school diploma or equivalent
- Prior experience in restaurant management or leadership roles preferred
- Strong leadership and team management skills
- Excellent interpersonal and communication abilities
- Ability to maintain operational standards and compliance
- Proven ability to develop and motivate a team
- Customer service orientation
- Problem-solving skills
Job Duties
- Manage restaurant operations and staff including crew, shift supervisors, and assistant general managers
- Execute all company policies, procedures, programs, and systems faithfully
- Ensure achievement of restaurant objectives across all areas during each shift
- Maintain compliance with all federal, state, and local laws as well as ethical business practices
- Provide leadership, direction, training, and development to subordinate managers and crew
- Promote a positive and productive "People Excellence" environment
- Inspire team members to deliver exceptional customer service and uphold Wendy's quality standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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