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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, made-to-order square hamburgers and a commitment to quality and customer satisfaction. Established in 1969, Wendy's has grown to become one of the leading players in the quick-service restaurant industry, with a strong emphasis on providing value, exceptional service, and an inviting atmosphere. The company prides itself on its iconic menu items, such as the Dave's Single, fresh salads, and Frosty desserts, and its continuous efforts to innovate while maintaining classic flavors that customers love. Wendy's operates through a mix of company-owned and franchisee-operated locations, each striving to uphold... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 2 years of management experience in the food service industry
- Ability to work flexible hours including evenings, weekends, and holidays
- Strong organizational and problem-solving skills
- Ability to motivate and develop team members
- Good physical stamina for restaurant environment
- Valid work authorization
Job Qualifications
- Prior management experience in a fast food or quick service restaurant
- Strong leadership and team-building skills
- Excellent communication and interpersonal abilities
- Ability to manage multiple priorities in a fast-paced environment
- Experience in meeting business objectives and driving sales
- Commitment to maintaining high quality and customer service standards
- Knowledge of restaurant operations and food safety practices
Job Duties
- Provide vision and leadership to all crew, shift supervisors, and restaurant managers
- Ensure each customer's expectations are exceeded every visit
- Achieve or exceed restaurant business objectives every shift
- Inspire team members to go above and beyond
- Ensure every item served meets Wendy's quality standards
- Maintain the Wendy's spirit in the restaurant
- Develop team members' skills to help them advance
- Create a customer-oriented, highly productive team
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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