Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $58,000.00 - $65,000.00
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Work Schedule

Standard Hours
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Benefits

performance-based bonuses
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401k
Paid Time Off
Free Meals
career growth

Job Description

YCH Wendy's is a thriving quick service restaurant franchise dedicated to delivering exceptional customer service and high-quality food. As part of a nationally recognized brand, Wendy's offers a dynamic and welcoming environment focused on growth, innovation, and community engagement. YCH Wendy's prides itself on cultivating a positive workplace where motivated employees can build meaningful careers and contribute to the success and reputation of the brand. Operating as a franchise, YCH Wendy's emphasizes local leadership, quality standards, and community involvement, making it an ideal workplace for those passionate about the food service industry and customer satisfaction.

The role of General Manager at YCH Wendy's is pivotal to the restaurant's continued success. This position is more than a leadership role—it is the heart of each restaurant's daily operations. The General Manager is responsible for setting the tone and culture within the store, leading by example, and driving operational excellence. In this fast-paced, family-oriented environment located at 4330 Boston Road, Bronx, NY, the General Manager oversees all aspects of the restaurant, including recruiting, hiring, and training a high-performing team. They manage daily operations to ensure smooth shifts, enforce food safety standards, and build schedules to meet business demands.

Financial management is a key responsibility as well, including inventory oversight, cash management, and administrative duties. Creating a welcoming, fast, and clean atmosphere for customers is paramount to maintaining high levels of satisfaction and repeat business. The General Manager exemplifies honesty, integrity, and respect, embodying Wendy's core values in every action. This role offers competitive pay ranging from $58,000 to $65,000 annually, with added performance-based bonuses, comprehensive benefits after 60 days of employment, including health, dental, vision, and life insurance options, and 401(k) with company match available after six months. Paid time off and free meals are also provided, reinforcing the franchise's commitment to employee well-being and career advancement.

YCH Wendy's offers significant opportunities for career growth, with many District Managers having started their journey as General Managers. The company fosters a supportive culture where dedication, leadership, and passion for service are rewarded with advancement and increased responsibility. Candidates with strong interpersonal skills, reliability, and a willingness to go the extra mile will thrive in this role. Additionally, YCH Wendy's is an equal opportunity employer, welcoming candidates from diverse backgrounds, including individuals with disabilities who may require reasonable accommodations.

At YCH Wendy's, you can expect a stimulating work environment focused on teamwork, personal development, and operational success. Join us and become part of a dedicated team that takes pride in delivering outstanding food and customer experiences every day.

Job Requirements

  • Must be age 16 or older
  • Reliable transportation to and from work
  • Ability to stand and move for most of the shift
  • Occasional lifting of 25-50 lbs
  • Comfortable with handling weather-related tasks
  • Able to use a headset cash register and restaurant equipment following company standards and safety guidelines

Job Qualifications

  • Strong interpersonal skills
  • Ability to take direction well and eagerness to learn new skills
  • Experience in managing or leading teams preferred
  • Knowledge of food safety standards
  • Basic math skills for cash and inventory management
  • Ability to stand and move for most of the shift
  • Ability to occasionally lift 25-50 lbs
  • Must be age 16 or older
  • Reliable transportation to and from work

Job Duties

  • Recruit hire and train a high-performing team that delivers exceptional customer service
  • Oversee daily operations enforce food safety standards and ensure every shift runs smoothly
  • Build schedules to meet business needs and ensure proper coverage
  • Handle inventory cash management and administrative duties with precision
  • Maintain a fast pleasant and clean environment that keeps customers coming back
  • Model honesty integrity and respect in everything you do

Job Criteria

Experience

Mid Level (3-7 years)


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