Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability insurance
Life insurance
paid training program
Paid Time Off
401(k) Plan
Referral Bonus
Holiday pay
Flexible spending account
Daily Pay
Free Meals
Job Description
Wendy's is one of the most recognized names in the fast-food industry, known for its commitment to quality food and excellent customer service. Founded in 1969, Wendy's has grown into a global restaurant franchise offering a variety of menu items to customers around the world. Each Wendy's restaurant operates with a dedication to freshness, quality, and customer satisfaction, which has established the company as a strong player in the quick-service restaurant sector. Wendy's is well known for its square-shaped burgers, fresh ingredients, and friendly service, making it a favorite among fast-food lovers. This particular job opportunity is with an independently owned and operated Wendy's franchise located at 3524 West Broadway, Council Bluffs, IA 51501. As a franchise, it sets its own compensation, benefits, and career programs, which may differ from Wendy's corporate locations, providing a unique blend of local management with the backing of a globally trusted brand.
The role being offered is for a management position within this Wendy's franchise. It is ideal for career-minded, motivated individuals who possess strong interpersonal skills and a passion for excellence in customer service and team leadership. Managers at this location are expected to lead by example, fostering a positive and family-friendly environment for both employees and customers. This position offers a stable work environment with flexible schedules that support a healthy work-life balance. Managers will have the opportunity to build, coach, and develop a dedicated team that works together to provide superior service. With a generous and competitive compensation package, this role includes benefits such as competitive pay, medical, dental, and vision insurance, paid time off, 401(k) plans, holiday pay, and additional perks like free meals and referral bonuses. There is also a paid, structured training program to ensure managers are well-equipped to succeed and advance in their careers. This management role is not only about overseeing daily operations but also about inspiring a team, driving performance, maintaining high health and safety standards, and ensuring the financial success of the restaurant. Overall, this role is a promising opportunity for those who want to advance their careers in the fast-food industry and take on leadership responsibilities in a supportive and dynamic environment.
The role being offered is for a management position within this Wendy's franchise. It is ideal for career-minded, motivated individuals who possess strong interpersonal skills and a passion for excellence in customer service and team leadership. Managers at this location are expected to lead by example, fostering a positive and family-friendly environment for both employees and customers. This position offers a stable work environment with flexible schedules that support a healthy work-life balance. Managers will have the opportunity to build, coach, and develop a dedicated team that works together to provide superior service. With a generous and competitive compensation package, this role includes benefits such as competitive pay, medical, dental, and vision insurance, paid time off, 401(k) plans, holiday pay, and additional perks like free meals and referral bonuses. There is also a paid, structured training program to ensure managers are well-equipped to succeed and advance in their careers. This management role is not only about overseeing daily operations but also about inspiring a team, driving performance, maintaining high health and safety standards, and ensuring the financial success of the restaurant. Overall, this role is a promising opportunity for those who want to advance their careers in the fast-food industry and take on leadership responsibilities in a supportive and dynamic environment.
Job Requirements
- High school diploma or equivalent
- prior experience in restaurant management or supervisory role preferred
- ability to work flexible schedules including evenings and weekends
- strong organizational skills
- ability to handle multiple tasks and work in a fast-paced environment
- commitment to customer service excellence
Job Qualifications
- Career-minded and motivated individual
- excellent interpersonal skills
- experience in team leadership or management preferred
- ability to build and develop a team
- strong communication skills
- passion for customer service
- knowledge of food safety and sanitation practices
Job Duties
- Overseeing restaurant's daily operations
- maintain day-to-day financial controls
- create and manage staff schedules
- interview, hire, train and write-up staff
- oversee coaching, counseling and developing staff and managing team relations
- exercise proper food handling, equipment maintenance and facility management
- ensure health and safety inspections and standards are met
- set the tone for the fun, family environment in the restaurant
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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