Job Overview

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Employment Type

Full-time
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Benefits

competitive salary
Career advancement opportunities
Employee Discounts
flexible scheduling
Training and development programs

Job Description

Wendy's is a leading fast-food restaurant chain known for its fresh, made-to-order hamburgers, crispy fries, and delicious beverages. Established with a commitment to quality and customer satisfaction, Wendy's has grown into one of the most recognized names in the quick-service restaurant industry. With its distinctive square-shaped beef patties and signature Frosty dessert, Wendy's has attracted a loyal customer base seeking fast, friendly, and consistent service.

This particular job opportunity is with one of Wendy's many franchisees located at 990 Saratoga Ave, San Jose, CA 95129. As an independently owned and operated franchise, compensation, benefits, and career advancement programs may vary from company-owned locations.

The role of General Manager at Wendy's is a leadership position responsible for providing the vision and direction that inspire all crew members, shift supervisors, and restaurant managers. The General Manager ensures that every customer's expectations are not only met but exceeded during every visit. This leadership is crucial to achieving the restaurant's business objectives consistently for every shift and every day.

General Managers at Wendy's understand that growth is not just measured in dollars but also in the development and motivation of team members. They foster a positive environment where team members are encouraged to go above and beyond in their roles. Maintaining the highest standards of food quality is a significant responsibility, making sure every item served aligns with Wendy's well-known standards of excellence.

Beyond operations, the General Manager keeps the spirit of Wendy's alive within the restaurant, promoting a culture that reflects the brand's core values. They focus on the continuous development of their team members by providing opportunities for skill advancement and career growth. Building a highly productive, customer-oriented team is paramount, ensuring that the restaurant delivers excellent service while maintaining a positive work environment.

This job requires strong leadership skills, a commitment to quality, and the ability to manage daily restaurant operations effectively. Successful candidates will be passionate about creating an outstanding customer experience and developing their team to reach their full potential. Working as a General Manager at Wendy's offers a dynamic and rewarding career path within the fast-food industry, where leadership drives both team and business success.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a leadership role preferred
  • Ability to work flexible hours including weekends and holidays
  • Strong interpersonal and communication skills
  • Ability to manage multiple priorities in a fast-paced environment
  • Commitment to upholding brand standards
  • Willingness to learn and develop new skills

Job Qualifications

  • Previous management experience in a fast-food or retail environment preferred
  • Strong leadership and team-building skills
  • Excellent communication and interpersonal abilities
  • Ability to motivate and inspire a diverse team
  • Knowledge of restaurant operations and quality standards
  • Commitment to customer service excellence
  • High school diploma or equivalent required

Job Duties

  • Provide vision and leadership to all crew, shift supervisors and restaurant managers
  • Ensure customer expectations are exceeded every visit
  • Achieve or exceed business objectives every shift, every day
  • Inspire team members to go above and beyond
  • Ensure every item served meets Wendy's quality standards
  • Keep the Wendy's spirit alive in the restaurant
  • Develop team members' skills and promote their advancement

Job Criteria

Experience

Mid Level (3-7 years)


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