You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Paid vacation
Free Employee Meals
Education Assistance
Medical insurance
Dental Insurance
Vision Insurance
Retirement benefits
Job Description
This position is with a restaurant owned and operated by an independent franchisee licensed to use McDonald’s logos and food products. Unlike McDonald’s USA, this franchisee is a separate company and employer, responsible for all employment decisions including hiring, firing, discipline, staffing, and scheduling. McDonald’s USA is not involved in employment matters for this restaurant and will not receive applications or participate in interview or hiring decisions.
The restaurant operates under the world-renowned McDonald’s brand, famous for its quick service and quality fast food offerings worldwide. This role is an opportunity to manage a high-volume, fast-paced restaurant environment th... Show More
The restaurant operates under the world-renowned McDonald’s brand, famous for its quick service and quality fast food offerings worldwide. This role is an opportunity to manage a high-volume, fast-paced restaurant environment th... Show More
Job Requirements
- Must be 18 years or older
- ability to work flexible hours
- strong organizational skills
- experience with inventory management
- ability to train and develop staff
- knowledge of food safety regulations
- commitment to safety and security protocols
Job Qualifications
- Previous general manager experience
- experience running high volume locations
- background in quick service restaurants or hospitality or retail
- strong leadership skills
- ability to manage multiple teams effectively
- excellent communication skills
- customer service orientation
Job Duties
- Run a profitable restaurant
- ensure restaurant meets McDonald’s quality, service, and cleanliness standards
- set and achieve restaurant goals
- lead and develop a team of Department Managers
- provide coaching and direction to improve departments
- hire and develop Department and Shift Managers
- manage food safety and quality food production
Job Criteria
Experience
Expert Level (7+ years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: