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Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

competitive salary
Medical insurance
Dental Insurance
Life insurance
401(k) with Company Match
Paid vacation
Paid Personal Days
Paid holidays
bonus program
free meals during shift

Job Description

Wendy's is a leading fast-food restaurant franchise known worldwide for its commitment to quality food and exceptional customer service. Founded on the principles set forth by Dave Thomas, Wendy's has grown into a global brand recognized for its fresh ingredients and innovative menu offerings. The franchise community proudly upholds a strong culture that emphasizes not only the quality of food but also the quality of its people. Wendy's believes in creating a supportive and family-like work environment where employees can thrive both professionally and personally. With a focus on fostering career growth, Wendy's invests heavily in training and development, ensuring... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a management role
  • Excellent interpersonal and leadership skills
  • Ability to motivate and inspire teams
  • Availability to work flexible hours including weekends and holidays

Job Qualifications

  • Previous management or leadership experience
  • Strong teamwork and communication skills
  • Positive attitude and customer-focused approach
  • Ability to work in a fast-paced environment
  • Proven track record of managing a multi-unit or high volume restaurant

Job Duties

  • Oversee daily restaurant operations
  • Manage and lead restaurant team
  • Ensure compliance with food safety and quality standards
  • Maintain high levels of customer service
  • Prepare and manage budgets and financial reports
  • Conduct hiring, training, and performance evaluations
  • Drive sales through marketing and operational strategies

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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