You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $127,585.00 - $165,110.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan
Paid Time Off
company holidays
Tuition Reimbursement
Job Description
Sodexo is a global leader in quality of life services, delivering food, nutrition, environmental, and facilities management solutions to a variety of sectors, including education. With a commitment to improving everyday experiences for clients and their communities, Sodexo stands out as a trusted partner in creating healthy, safe, and efficient environments. The company's operations span numerous countries, and it emphasizes diversity, inclusion, and respect in its workforce, ensuring a supportive and collaborative culture for all employees.
This particular opportunity is for the role of General Manager 6 at Sodexo, overseeing district-wide food service operations within Providence Public Schools in Pr... Show More
This particular opportunity is for the role of General Manager 6 at Sodexo, overseeing district-wide food service operations within Providence Public Schools in Pr... Show More
Job Requirements
- Bachelor's degree
- five years of management experience
- four years’ experience in management of school nutrition programs
- valid driver's license
- proven ability to lead multi-site operations within a complex environment
- experience with K12 USDA school nutrition programs is preferred including compliance with federal meal pattern and regulatory requirements
- strong financial acumen with experience in budgeting and performance management
- excellent communication presentation and project management skills
- demonstrated success in influencing stakeholders at all levels
- talent management expertise including coaching and developing teams
Job Qualifications
- Bachelor's degree
- five years of management experience
- four years’ experience in management of school nutrition programs
- experience with K12 USDA school nutrition programs including compliance with federal meal pattern and regulatory requirements
- strong financial acumen with experience in budgeting and performance management
- excellent communication presentation and project management skills
- demonstrated success in influencing stakeholders at all levels
- talent management expertise including coaching and developing teams
Job Duties
- Lead and oversee food service operations across multiple K-12 school locations
- serve as the primary point of contact for a complex multi-unit account ensuring alignment with client goals and Sodexo standards
- provide purposeful leadership coaching and development to the team
- drive strategic initiatives manage budgets and ensure compliance with all policies procedures and regulatory requirements
- build strong internal and external relationships influencing without authority to advance business objectives
- manage multiple priorities and projects
Job Criteria
Experience
Expert Level (7+ years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: