
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $50,400.00 - $71,600.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo is a global leader in food services and facilities management, dedicated to improving the quality of life for those it serves worldwide. With a strong presence in various sectors including healthcare, education, corporate services, and government agencies, Sodexo partners with clients to provide comprehensive and innovative solutions that enhance operational efficiency and customer satisfaction. The company is known for its commitment to diversity, inclusion, and sustainability, fostering a work environment where employees are valued, respected, and encouraged to be their authentic selves. Sodexo operates with a purpose to create a better everyday experience for its customers and employees, promoting economic, social, and environmental progress within the communities it serves.
At Sodexo, the General Manager 6 position at UT Health Tyler in Tyler, TX, is a critical leadership role within the healthcare food service sector. This full-time position offers a competitive salary that reflects the candidate’s education level, experience, skills, and training. The General Manager is responsible for overseeing all aspects of food service operations, ensuring that processes are optimized for efficiency and quality. A major focus of the role is to drive improvements in patient satisfaction by implementing strategic initiatives and cultivating a positive environment for both employees and clients.
The General Manager at UT Health Tyler serves as a strategic leader who not only manages daily operations but also partners closely with facility and construction planning teams to align food service capabilities with clinical and operational needs. This individual must excel in building and maintaining strong relationships with clients and internal stakeholders, promoting brand integrity and business growth. Financial performance is a key metric, as the General Manager develops and executes strategies to meet and exceed company and client financial goals. Moreover, this leader fosters an inclusive culture that supports employee engagement and development, ensuring high standards of safety, sanitation, and compliance are continuously upheld.
This role demands a dynamic professional with proven experience in managing multiple priorities, motivating teams, and delivering exceptional service in a healthcare setting. The General Manager is expected to lead by example, inspiring a culture of excellence and strategic thinking across the management team. This includes resource allocation, contract compliance, client satisfaction, retention efforts, and employee relation initiatives. Sodexo values innovation, collaboration, and ethical leadership, all of which are embodied in this position to ensure the best possible patient and customer experiences. The General Manager position not only contributes to the operational success of UT Health Tyler but also plays a pivotal role in Sodexo’s mission to improve quality of life through exceptional service delivery and community engagement.
At Sodexo, the General Manager 6 position at UT Health Tyler in Tyler, TX, is a critical leadership role within the healthcare food service sector. This full-time position offers a competitive salary that reflects the candidate’s education level, experience, skills, and training. The General Manager is responsible for overseeing all aspects of food service operations, ensuring that processes are optimized for efficiency and quality. A major focus of the role is to drive improvements in patient satisfaction by implementing strategic initiatives and cultivating a positive environment for both employees and clients.
The General Manager at UT Health Tyler serves as a strategic leader who not only manages daily operations but also partners closely with facility and construction planning teams to align food service capabilities with clinical and operational needs. This individual must excel in building and maintaining strong relationships with clients and internal stakeholders, promoting brand integrity and business growth. Financial performance is a key metric, as the General Manager develops and executes strategies to meet and exceed company and client financial goals. Moreover, this leader fosters an inclusive culture that supports employee engagement and development, ensuring high standards of safety, sanitation, and compliance are continuously upheld.
This role demands a dynamic professional with proven experience in managing multiple priorities, motivating teams, and delivering exceptional service in a healthcare setting. The General Manager is expected to lead by example, inspiring a culture of excellence and strategic thinking across the management team. This includes resource allocation, contract compliance, client satisfaction, retention efforts, and employee relation initiatives. Sodexo values innovation, collaboration, and ethical leadership, all of which are embodied in this position to ensure the best possible patient and customer experiences. The General Manager position not only contributes to the operational success of UT Health Tyler but also plays a pivotal role in Sodexo’s mission to improve quality of life through exceptional service delivery and community engagement.
Job Requirements
- bachelor's degree or equivalent experience
- minimum 5 years of management experience
- minimum 5 years of functional experience
- strong leadership skills
- experience with safety and sanitation compliance
- effective communication skills
- ability to prioritize tasks
- flexibility to assume additional responsibilities
- proven ability to cultivate client and employee relationships
Job Qualifications
- bachelor's degree or equivalent experience
- minimum 5 years of management experience
- minimum 5 years of functional experience
- strong leadership skills
- experience in safety and sanitation compliance
- ability to manage multiple priorities
- professional communication skills
- passion for customer service
- ability to lead and motivate management team
- demonstrated flexibility and task prioritization
Job Duties
- have oversight of day-to-day operations
- implement strategies to drive patient satisfaction scores
- engage in facility and construction planning
- develop strategic plans to promote brand management
- achieve company and client financial targets and goals
- develop and maintain client and customer relationships
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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