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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $110,075.00 - $142,450.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo Schools is a leading provider of food services and operational management solutions, specializing in delivering nutritious and high-quality meals to educational institutions. As part of Sodexo, a global leader in integrated facilities management and food services, Sodexo Schools focuses on enhancing the student dining experience by promoting wellness and nutrition excellence within school districts. Their commitment to operational excellence and client satisfaction has made them a trusted partner in many communities, including the Dallas-Ft. Worth area.
The General Manager 5 role at Sodexo Schools is an essential leadership position responsible for overseeing student and child nutrition programs wi... Show More
The General Manager 5 role at Sodexo Schools is an essential leadership position responsible for overseeing student and child nutrition programs wi... Show More
Job Requirements
- Bachelor's degree
- 5+ years of management experience
- 4+ years in school nutrition program management
- Proven leadership and employee engagement
- Culinary production experience with safety and sanitation knowledge
- Exceptional communication skills
- Ability to manage multiple priorities
- Strong financial and analytical skills
- Ability to build client relationships
- Flexibility to take on additional responsibilities
- Valid driver's license
- Knowledge of automated food inventory and management systems
Job Qualifications
- Bachelor's degree
- 5+ years of management experience
- 4+ years in school nutrition program management
- Proven track record of leadership and employee engagement
- Culinary production experience with strong safety and sanitation knowledge
- Exceptional communication skills
- Ability to manage multiple priorities
- Strong financial and analytical skills
- Ability to build and maintain client relationships
- Working knowledge of automated food inventory and management systems
- Valid driver's license
Job Duties
- Supervise front-of-house operations and food production staff
- Oversee purchasing and receiving of food and supplies
- Monitor inventory and perform data entry in the financial system
- Ensure day-to-day operations run smoothly and meet Sodexo standards
- Deliver high-quality food service and achieve company and client financial targets
- Develop and maintain strong client and customer relationships
- Create strategic plans to drive operational success
- Foster a positive team environment and promote employee engagement
- Maintain compliance with safety and sanitation regulations
- Utilize automated systems for food inventory, ordering, and production management
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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