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General Manager 5 - Food

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $92,300.00 - $139,700.00
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Benefits

Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement

Job Description

Sodexo is a global leader in quality of life services, providing innovative solutions that enhance the daily experiences of millions of people worldwide. With a broad portfolio that spans food services, facilities management, and healthcare technology management, Sodexo is dedicated to improving the well-being of those they serve. The company partners with healthcare facilities to deliver comprehensive support that enhances patient experiences and operational efficiency. North Memorial Health-Robbinsdale, located in Robbinsdale, MN, is one such facility where Sodexo plays a critical role in supporting healthcare delivery through its tailored services.

The General Manager 5-Food position at North Memorial Health-Robbins... Show More

Job Requirements

  • background in food service or culinary management
  • proven ability to mentor, train, and coach frontline employees
  • prioritize tasks and exhibit flexibility to take on additional responsibilities as needed
  • exceptional organization skills
  • attention to detail
  • self-starter mindset

Job Qualifications

  • bachelor's degree or equivalent experience
  • five years of management experience
  • five years of functional experience in food service or culinary management
  • proven ability to mentor, train, and coach frontline employees
  • exceptional organization skills
  • attention to detail
  • self-starter mindset

Job Duties

  • have oversight of day-to-day operations
  • oversee Sodexo's Patient Dining Program and daily meal rounding inclusive of service recovery
  • collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience
  • manage cash handling protocols and control procedures according to Sodexo policies
  • mentor, develop, and retain managers and frontline staff
  • develop and maintain client and customer relationships

Job Location

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