General Manager 5 - Food

Sodexo is a global leader in food service, facilities management, and integrated solutions, dedicated to improving the quality of life for individuals and communities worldwide. With a strong commitment to diversity, inclusion, and equal opportunity, Sodexo partners with clients to deliver exceptional experiences, combining food service excellence with innovative facility management solutions. The company values its employees by fostering a respectful and inclusive work environment where diverse perspectives are welcomed and respected, enabling them to bring their authentic selves to work. Sodexo’s presence spans various industries and sectors, offering career growth opportunities and a strong culture focused on customer satisfaction, wellbeing, and sustainability.

We are currently seeking an experienced General Manager 5 to oversee the operations at Benaroya Hall in Seattle, WA. This leadership role holds significant responsibility for managing large-scale food service operations across one or more sites, ensuring outstanding quality, service, and adherence to compliance standards. The General Manager 5 will be instrumental in guiding teams to achieve operational excellence, driving financial performance through budgeting and forecasting, and building strong client relationships. This position emphasizes strategic initiatives that promote growth and enhance customer satisfaction, offering the opportunity to lead complex operations and influence long-term success.

In this role, the successful candidate will function as both a leader and an individual contributor, focusing on completing specialized technical tasks and projects that support the broader organizational objectives. While independence in task completion is key, collaboration with teams is also necessary to achieve operational goals. The General Manager 5 will cultivate a high-performing team culture prioritizing accountability, innovation, and service excellence, while managing financial performance targets and cost controls effectively. Eligible for Sodexo’s incentive plan, this role offers a competitive salary range of $120,190 to $155,540 per year, with variable compensation opportunities.

The ideal candidate brings proven leadership experience managing multi-unit food service operations in dynamic, high-volume environments. Demonstrated skills in developing engaged teams, managing finances, and influencing stakeholders at all levels are critical to success. This role presents a unique opportunity to impact enterprise-level initiatives and cross-functional collaboration efforts, contributing to best-in-class food service experiences. Sodexo offers a supportive environment where leadership and purpose-driven work align to promote the health, wellbeing, and satisfaction of both employees and customers. Join Sodexo and make a lasting mark on a premier venue in Seattle while advancing your career in a supportive and mission-focused organization.