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General Manager 5 - Food

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $110,075.00 - $142,450.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision care
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Tuition Reimbursement

Job Description

Sodexo is a global leader in quality of life services, dedicated to creating a better everyday experience for individuals and communities worldwide. Known for delivering integrated facilities management, food service, and catering solutions, Sodexo serves a wide range of sectors including healthcare, education, corporate, and government institutions. With a strong commitment to social responsibility, sustainability, and diversity, Sodexo is recognized for its innovative approaches to improving customer and employee experiences. The company is dedicated to fostering an inclusive workplace where employees are valued, respected, and encouraged to bring their authentic selves to work. Sodexo's operations emphasize fairness, respect, and opportunity... Show More

Job Requirements

  • Bachelor’s degree or equivalent experience
  • Minimum of 5 years management experience
  • Minimum of 5 years functional experience in food service leadership, preferably in healthcare
  • Proven ability to manage high-volume retail and catering operations
  • Strong financial and budget management skills
  • Demonstrated ability to lead teams and partner effectively with stakeholders
  • Commitment to uphold regulatory and company standards

Job Qualifications

  • Bachelor’s degree or equivalent experience
  • Proven experience as a general manager or senior food service leader in a high-volume retail environment
  • Healthcare food service experience strongly preferred, with working knowledge of patient, retail, and catering operations
  • Sodexo experience preferred, with familiarity in company systems, standards, and client expectations
  • Demonstrated success in revenue growth, particularly catering and retail innovation
  • Strong financial acumen, including P&L ownership, labor optimization, and budget management
  • Executive presence with excellent communication, relationship-building, and leadership skills

Job Duties

  • Provide general oversight and leadership for assigned operations, ensuring effective execution of business goals
  • Support financial performance through basic budgeting, forecasting, and cost-awareness practices
  • Foster a positive, professional work environment that emphasizes collaboration, accountability, and service excellence
  • Partner with internal stakeholders to support operational consistency and continuous improvement initiatives
  • Ensure services are delivered in alignment with applicable standards, policies, and regulatory requirements
  • Maintain a visible leadership presence and support team engagement and development efforts
  • Identify opportunities for operational efficiencies and enhanced service delivery

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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