General Manager 4 - Food

Sodexo is a global leader in providing integrated food services and facilities management solutions, dedicated to improving the quality of life for those they serve. With a commitment to fostering inclusive and diverse workplaces, Sodexo embraces innovation and sustainability while delivering exceptional service across multiple sectors including education, healthcare, and corporate environments. They operate in numerous countries worldwide, emphasizing community impact, client satisfaction, and employee well-being. Sodexo values fairness, respect, and individuality, ensuring that all team members have a voice and the opportunity to grow and excel.

The Sodexo Campus Segment is currently seeking an experienced General Manager 4 - Food to lead and manage the dynamic dining program at the Colleges of the Fenway Dining consortium located in Boston, Massachusetts. This consortium includes the Massachusetts College of Art and Design (MassArt), Massachusetts College of Pharmacy and Health Sciences (MCPHS), and the Wentworth Institute of Technology (WIT). The role offers a chance to lead multiple diverse dining venues including a busy food court with meal exchange options, a licensed Starbucks, a campus convenience store, a smoothie bar, and a Sodexo Proprietary Brand food mart.

As the General Manager, you will have overall responsibility for the strategic and operational leadership of the MassArt and MCPHS dining programs, overseeing financial performance, service quality, food safety and compliance standards, and client satisfaction. This is an opportunity to lead a passionate and dedicated team committed to delivering exceptional hospitality and a positive dining experience to students, faculty, and staff. A key aspect of the role involves maintaining strong partnerships with campus stakeholders and aligning food service operations with broader campus initiatives including sustainability and community engagement.

This full-time role includes relocation assistance and offers a competitive salary that is fairly determined based on educational background, relevant experience, skills, and training. Sodexo also provides a comprehensive benefits package, encompassing medical, dental, and vision care along with wellness programs, a 401(k) with matching contributions, paid time off, company holidays, and various career development opportunities including tuition reimbursement.

The ideal candidate will bring progressive leadership experience in university dining or a comparable high-volume foodservice environment, with a history of successfully leading large and diverse teams including union labor. Financial acumen is critical, as the role demands oversight of budgets, profit and loss statements, and operational metrics to drive profitability. The role suits a proactive, organized leader with strong communication skills, client partnership abilities, and a relentless commitment to high-quality food and service in a safe environment. The General Manager must be adept at thriving in a multi-unit, fast-paced setting and demonstrate hands-on leadership to solve problems and inspire their team.

Joining Sodexo means becoming part of a company that values your individuality while encouraging collaboration and continued personal and professional growth. Sodexo's core values focus on creating a better everyday for all employees and clients, fostering an inclusive culture where everyone feels respected and empowered. As they advance their mission, Sodexo is committed to equal employment opportunities and providing support throughout the hiring process. This role presents an exciting leadership opportunity for individuals looking to make a significant impact within a prestigious campus dining segment in Boston.