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General Manager 4 - Food

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $74,290.00 - $96,140.00
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Work Schedule

Standard Hours
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Benefits

Paid holidays
Dental Insurance
Health Insurance
401(k) matching
Tuition Reimbursement
Paid Time Off
Opportunities for advancement
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Job Description

Sodexo is a globally recognized leader in quality of life services, committed to delivering exceptional food service, facilities management, and integrated solutions to clients across various sectors. As a company deeply rooted in the belief of improving quality of life and contributing to social, economic, and environmental progress, Sodexo partners with clients like Hospital Corporation of America (HCA) to provide outstanding experiences for both customers and employees. HCA is the largest for-profit healthcare provider in the United States, known for its extensive network of hospitals and healthcare services, making it a beacon of advanced patient care and medical excellence.
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Job Requirements

  • bachelor's degree or equivalent experience
  • minimum 5 years of management experience
  • minimum 5 years of functional experience
  • strong leadership skills
  • experience in culinary production and safety compliance
  • ability to work collaboratively
  • excellent communication skills
  • proficiency in computer and report management systems

Job Qualifications

  • bachelor's degree or equivalent experience
  • strong leadership skills with previous supervisory experience
  • culinary production experience
  • knowledge of safety and sanitation compliance
  • ability to manage multiple priorities
  • professional communication skills
  • proficiency in Sodexo Food Management Systems and Market Connections
  • report management experience

Job Duties

  • have oversight of day-to-day operations
  • implement strategies to drive patient satisfaction scores
  • engage in facility and construction planning
  • develop strategic plans to promote brand management
  • achieve company and client financial targets and goals
  • develop and maintain client and customer relationships

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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