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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $64,600.00 - $83,600.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
Tuition Reimbursement
Job Description
Sodexo is a global leader in providing integrated food services and facilities management, dedicated to enhancing the quality of life for its customers and employees alike. With a strong presence in various sectors including education, healthcare, and corporate environments, Sodexo strives to deliver exceptional service rooted in innovation, compliance, and customer satisfaction. The company's commitment to diversity, inclusion, and equal opportunity creates a welcoming environment for all employees across its worldwide operations. Sodexo's partnership with Kipp Memphis Public Schools in Memphis, TN represents a unique opportunity to impact student well-being and learning experiences through strategic food service management. As part... Show More
Job Requirements
- high school diploma or GED
- minimum of 3 years management experience
- minimum of 4 years relevant experience in school nutrition programs
- ability to direct other leaders in a high-volume business
- strong financial acumen and P and L background
- experience driving employee engagement and student satisfaction
- knowledge of client contracts and ability to ensure compliance
- strong leadership, financial acumen, and effective system integration capabilities
- marketing and food-focused skill set to drive operational excellence
- ability to manage multiple priorities and demonstrate professional communication skills
Job Qualifications
- high school diploma or GED
- minimum management experience of 3 years
- minimum functional experience of 4 years in school nutrition programs
- strong leadership skills
- financial acumen including profit and loss experience
- excellent communication skills
- knowledge of client contracts and compliance
Job Duties
- have exceptional client service mentality and executive presence
- support a diverse and inclusive workforce
- develop exceptional client relations and ensure the campus food service program goals align with client needs
- achieve company and client financial targets and goals
- integrate fully within our client’s organization and be a trusted advisor with a customer service focus
- create a positive work environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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