General Manager 3 - Food

Sodexo is a global leader in quality of life services, dedicated to making every day better for its employees, clients, and communities. The company operates across diverse sectors such as food service, facilities management, and integrated solutions, serving a wide range of clients worldwide. Sodexo emphasizes a strong commitment to corporate responsibility, diversity, inclusion, and sustainability, with a mission to enhance the quality of life and foster economic, social, and environmental progress. Sodexo values a diverse workforce where every individual is treated fairly and with respect, encouraging employees to bring their authentic selves to work. The company embraces equal employment opportunity policies, ensuring a supportive and inclusive workplace environment for all employees regardless of background or identity.

The position of General Manager 3 at Sodexo is a pivotal role based at the new Texas Behavioral Health Center within the UTSW Medical Center located in Dallas, TX. This is a full-time management role where the General Manager will spearhead the food service operations, ensuring operational excellence and customer satisfaction. The role demands a strategic leader who can balance client relationship management, financial oversight, and staff development, enhancing both patient experience and business performance. The successful candidate will be responsible for delivering high-quality food service, achieving financial targets, and maintaining Sodexo standards.

In this capacity, the General Manager will have day-to-day oversight of operations, working alongside their team to drive business initiatives that reinforce Sodexo's commitment to excellence. Beyond operational duties, they will develop and nurture strategic plans aligned with company goals, build strong client and customer relationships, and foster an inclusive work environment. Communication skills and leadership qualities are essential as the role requires managing multiple priorities while maintaining flexibility in a dynamic healthcare food service setting.

Compensation for this position is competitive and tailored to the candidate's qualifications, including education level and relevant experience. Sodexo also offers a comprehensive benefits package designed to support employees professionally and personally, including medical, dental, vision care, wellness programs, 401(k) plans with matching contributions, paid time off, company holidays, career growth opportunities, and tuition reimbursement. More detailed benefits information is provided upon hire.

This is an excellent opportunity for a motivated individual with a background in culinary production, safety and sanitation compliance, and proven leadership experience. Those who thrive in collaborative environments and possess a passion for superior customer service will find this role rewarding. Sodexo stands firmly behind its promise to create an inclusive workplace where innovation and teamwork drive success and better everyday experiences for everyone involved.