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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $59,900.00 - $70,385.00
Work Schedule
Flexible
Benefits
competitive pay
Employee Discounts
Free Meals
Paid vacation
Tuition Reimbursement
Training opportunities
Weekly direct deposit
401k plan
medical benefits
Dental benefits
vision benefits
Job Description
McDonald's, a globally recognized leader in the fast-food industry, is dedicated to providing quality dining experiences to millions of customers daily. As one of the world's largest and most successful quick-service restaurant chains, McDonald's has set a standard for operational excellence, innovative service, and community involvement. Operating through a network of franchises and corporate-owned restaurants, McDonald's invites talented individuals to join their dynamic team and contribute to the company’s mission of delivering delicious food and outstanding customer service in a welcoming environment.
This job opportunity is for the position of General Manager within a McDonald's restaurant. The General Ma... Show More
This job opportunity is for the position of General Manager within a McDonald's restaurant. The General Ma... Show More
Job Requirements
- High school diploma or GED preferred
- 1+ years experience leading or motivating others or US Military service
- Passion for helping and serving others
- Commitment to workplace excellence and safety
- Strong customer service focus
- Effective communication skills
- Ability to make decisions and provide solutions in fast-paced environment
Job Qualifications
- High school diploma or GED preferred
- 1+ years of experience leading, motivating, and/or developing others or US Military service
- Passion for helping and serving others including customers and team members
- Commitment to excellence and safety in the workplace
- Strong customer service and support focus
- Effective communication skills with ability to anticipate customer needs
- Ability to make decisions and provide solutions in a fast-paced environment
Job Duties
- Lead the experience by managing all aspects within the restaurant including food production, guest service, and direct crew and manager work
- Plan for success by proactively managing all People processes including recruiting, hiring, and onboarding
- Staffing
- Performance management
- Train, coach, and motivate employees
- Make critical business decisions around inventory, budget, and food ordering/costs
- Ensure food safety measures are set and achieved to McDonald’s standards of excellence
- Maintain high standards for guest and employee safety
- Oversee all operational needs of the restaurant including maintenance plans to meet and exceed standards of excellence
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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