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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $95,280.00 - $111,950.00
Work Schedule
Flexible
Benefits
competitive pay
Employee Discounts
Paid vacation
Tuition Reimbursement
Training opportunities
Weekly direct deposit
401k plan
medical benefits
Dental benefits
vision benefits
Job Description
McDonald’s is a globally recognized fast-food restaurant chain known for its commitment to quality food, exceptional customer service, and a welcoming environment for both its guests and employees. As one of the leaders in the quick-service restaurant industry, McDonald’s operates thousands of outlets worldwide and continues to innovate and adapt to meet consumer needs. The company prides itself on fostering a dynamic workplace that values each team member’s contributions and promotes growth and development. McDonald’s offers competitive compensation packages, comprehensive benefits, and opportunities for career advancement, making it an attractive employer for individuals seeking rewarding and flexible work experiences.
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Job Requirements
- High school diploma or GED preferred
- One or more years experience leading motivating and or developing others or US military service
- Commitment to excellence and safety in the workplace
- Strong customer service and support focus
- Ability to communicate effectively and anticipate customer needs
- Ability to provide solutions and make decisions in a fast-paced environment
- Passion for helping and serving others customers and fellow team members
Job Qualifications
- High school diploma or GED preferred
- Passion for helping and serving others customers and fellow team members
- One or more years experience leading motivating and or developing others or US military service
- Commitment to excellence and safety in the workplace
- Strong customer service and support focus
- Ability to communicate effectively and anticipate customer needs
- Ability to provide solutions and make decisions in a fast-paced environment
Job Duties
- Lead the experience by managing all aspects within the restaurant including food production guest service and experience and direct crew and manager work
- Plan for success by proactively leading and managing all people processes including recruiting hiring and onboarding staffing and performance management
- Train coach and motivate employees
- Plan for and make critical business decisions around inventory budget and food ordering costs
- Ensure food safety measures are set and achieved to McDonald’s standards of excellence
- Maintain high level of standard for guest and employee safety
- Oversee all operational needs of the restaurant including maintenance plans to meet and exceed standards of excellence
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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