General Manager

Elmwood Park, NJ, USA|

Job Overview

Work Schedule

Flexible

Benefits

401k

Competitive wages

flexible schedules

Advancement opportunities

Medical insurance

Dental Insurance

Vision Insurance

bonus program

Uniforms Provided

Vacations pay

Holidays pay

paid training program

Job Description

Wendy's is a globally recognized fast-food restaurant chain, known for its fresh, made-to-order menu items and commitment to customer satisfaction. Founded in 1969, Wendy's has grown to become one of the most trusted and beloved brands in the quick-service restaurant industry. The company prides itself on providing high-quality food, a welcoming atmosphere, and exceptional service to its customers. As a forward-thinking restaurant, Wendy's continuously innovates its menu offerings and elevates its operational standards to meet and exceed customer expectations.

The role of the General Manager at Wendy's is pivotal to the success of each restaurant location. This position involves o... Show More

Job Requirements

One to three years of experience in restaurant management or related roles
Ability to supervise and manage staff
Willingness to work on feet for extended periods
Open availability to accommodate flexible scheduling
Reliable transportation
Strong work ethic
Upbeat and engaging personality
Neat personal appearance

Job Qualifications

One to three years of restaurant experience
Experience supervising and managing staff
Strong communication and interpersonal skills
Demonstrated leadership and team management capabilities
Ability to work in a fast-paced environment
Collaborative approach and sense of urgency
Clean and professional appearance

Job Duties

Manage shifts effectively to ensure smooth restaurant operations
Operate and maintain the store to maximize profitability and customer satisfaction
Manage staff performance and foster a motivated team environment
Ensure adherence to company policies, food safety, and operational procedures
Develop strategies to drive sales growth and control operational costs
Provide leadership and support to staff through coaching and training
Monitor inventory levels and ensure efficient resource utilization

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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