Wendy's logo

General Manager

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Standard Hours
diamond

Benefits

competitive salary
Medical insurance
Dental Insurance
Life insurance
401(k) with Company Match
Paid vacation
Paid Personal Days
Paid holidays
bonus program
free meals during shift
Training and development opportunities

Job Description

Wendy's is a globally recognized leader in the fast-food restaurant industry, known for its fresh, made-to-order hamburgers, friendly service, and commitment to quality. As an established brand with thousands of locations worldwide, Wendy's takes pride in fostering a culture of excellence not only in the food they serve but also in the people who represent their brand. The company values integrity, dedication, and a proactive approach to leadership, creating an environment where employees are encouraged to grow professionally and achieve their career goals. Wendy's has a rich history, founded by Dave Thomas, who championed treating employees like family, which remains a cornerstone of the company's culture today.

The role of a Five Star General Manager at Wendy's is a dynamic and rewarding leadership position requiring a passionate, motivated, and highly organized individual ready to oversee a multi-million-dollar restaurant. This is not just a job; it is a career opportunity to take ownership of a thriving establishment within a supportive and renowned franchise community. The General Manager is responsible for leading a team, managing daily operations, and delivering excellent customer experiences. Candidates who enjoy working in a structured environment, delighting customers, and empowering their team to achieve high performance will find this position fulfilling and impactful.

Wendy's offers a vibrant work environment that rewards hard work, dedication, and long-term commitment. The company invests heavily in career development, offering personalized training and robust support to ensure every manager has the tools and resources to succeed. The culture within Wendy's restaurants promotes teamwork and a family atmosphere, encouraging a collaborative spirit where everyone works towards common business goals. The Five Star General Manager position comes with a competitive salary and a comprehensive benefits package, including medical, dental, and life insurance, 401(k) retirement plans with company match, and paid vacation and personal days. Special paid holidays, such as Thanksgiving and Christmas Day, reflect the company’s consideration for work-life balance.

Additional benefits include a structured bonus program, free meals during shifts, and an exceptional internal support network. Wendy’s offers numerous opportunities for career advancement and promotion from within, enabling passionate leaders to grow and reach their full potential. New managers receive eight to twelve weeks of intensive and tailored training to equip them with the necessary skills and knowledge to excel in the role. Joining Wendy’s as a Five Star General Manager means becoming part of a respected brand that is committed to quality, employee growth, and creating memorable customer experiences every day.

Job Requirements

  • Previous management leadership experience
  • Ability to lead and motivate a team
  • Excellent communication skills
  • Strong organizational skills
  • Customer-service oriented mindset
  • Ability to work flexible hours including weekends and holidays
  • Basic understanding of financial management

Job Qualifications

  • Proven leadership experience in restaurant or retail management
  • Strong interpersonal and communication skills
  • Ability to work in a fast-paced, structured environment
  • Experience managing budgets and financial reports
  • Problem-solving skills and ability to make decisive decisions
  • Commitment to excellent customer service and teamwork
  • High school diploma or equivalent

Job Duties

  • Manage overall restaurant operations to ensure excellence and profitability
  • Lead, train, and motivate a team of employees to achieve high performance
  • Implement company policies and procedures consistently
  • Monitor service quality and customer satisfaction
  • Manage inventory and ordering to optimize costs
  • Ensure compliance with health and safety regulations
  • Drive sales and marketing initiatives within the restaurant

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef