General Manager

CAVA is a vibrant Mediterranean-inspired restaurant brand committed to making it deliciously simple to eat well and feel good every day. Rooted in a rich culinary heritage that spans over four thousand years, CAVA embraces the timeless principles of Mediterranean eating, focusing on fresh, wholesome ingredients and bold flavors. With a growing presence in the fast-casual dining industry, CAVA prides itself on authenticity, curiosity, and a relentless pursuit of excellence. The company fosters a strong culture built on five core values: Generosity First, Always; Constant Curiosity; Act with Agility; Passion for Positivity; and Collective Ambition. These guiding principles shape the work environment and inspire the team to deliver exceptional experiences to each guest. CAVA is more than just a restaurant; it is a community focused on kindness, learning, innovation, and collaboration. The brand encourages every team member to lead with kindness, embrace change, and contribute positively to the collective goals and ambitions of the company.

The General Manager role at CAVA is a pivotal leadership position responsible for overseeing all restaurant operations and guiding team members to deliver excellent guest service. This full-time position requires a passionate and motivated individual with a strong dedication to fostering a positive work culture and ensuring operational success. As the General Manager, you will act as the driving force behind your restaurant's performance, managing all aspects including people development, staffing, inventory, labor control, and accountability. You will lead your team by setting high standards, creating a welcoming and productive atmosphere, and inspiring everyone to prioritize both guest satisfaction and teamwork. Your leadership will be crucial in developing team members through coaching, training, and performance management, helping them grow individually while advancing the restaurant’s goals. The role demands agility and adaptability, equipped to navigate change and solve problems creatively alongside your team. You will be responsible for day-to-day operations, ensuring every shift runs smoothly and guests leave with a memorable experience that turns them into loyal fans. Emphasizing collaboration and open communication, you will champion a spirit of collective success and contribute to the ongoing growth of the brand. Physical stamina and attentiveness to safety and quality standards are also essential, as the position involves working in varied environments and conditions, including near open flames and in potentially confined spaces.

Joining CAVA means becoming part of a rapidly expanding brand that values each individual's contribution to its mission of delivering nutritious, flavorful Mediterranean cuisine in a fun and dynamic environment. The company offers an attractive benefits package for eligible positions, including competitive pay, early wage access, health, dental, vision, telemedicine, and pet insurance, 401(k) enrollment with company contributions, paid sick leave, parental leave, community service leave, and complimentary meals with every shift worked. This role offers both a challenging and rewarding career opportunity for individuals who are excited to grow with a company that prides itself on culture, community, and culinary excellence.