Job Overview
Compensation
Type:
Salary
Rate:
Exact $68,000.00
Benefits
World-class coffee training programs
competitive salary and bonus scheme
Daytime hours only supporting work-life balance
Generous company discounts
Healthcare benefits for full-time staff
Positive working environment and company culture
Job Description
Bluestone Lane is a premium cafe and coffee brand known for its Australian-inspired approach to specialty coffee and exceptional customer service. Founded with a mission to enhance the daily rituals of its customers, Bluestone Lane has rapidly expanded across the United States, establishing a strong presence from the east coast to the west coast, including the growing market in San Francisco. The brand is dedicated to quality, attention to detail, and fostering genuine human connections, making it a sought-after employer within the hospitality industry. Bluestone Lane delivers a unique experience by blending high-quality coffee with welcoming, community-focused cafe environments that... Show More
Job Requirements
- Management experience in a restaurant or quick-service environment
- Experience in achieving sales targets, KPIs, and maximizing profits
- Leadership skills to oversee cafe operations
- Experience training staff and delivering excellent customer service
- Alignment with Bluestone Lane's culture and core values
- Administrative skills including scheduling, inventory management, and communication
- Commitment to maintaining a clean and safe environment for staff and customers
Job Qualifications
- Minimum of three years' supervisory or management experience
- Ability to work under pressure
- Understanding of kitchen operations
- Organized and detail-oriented
- Proficient with Point of Sale (POS) systems and Microsoft Office
- Strong leadership and communication skills
- Effective problem-solving and decision-making abilities
- Food Protection Certificate from the Department of Health
- Excellent interpersonal and verbal communication skills in English
Job Duties
- Lead and supervise cafe staff to ensure smooth operations
- Achieve sales targets and manage KPIs effectively
- Oversee front-of-house and back-of-house operations
- Train and develop staff to deliver excellent customer service
- Manage scheduling and inventory control
- Maintain a clean and safe environment for staff and customers
- Communicate effectively with team members and upper management
Job Location
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