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General Manager 1 - Conference Center

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $81,685.00 - $105,710.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement

Job Description

Sodexo Corporate Services is a globally recognized leader in integrated facilities management and food services, committed to enhancing the quality of life for its clients and their customers. Renowned for delivering high-quality services in various sectors including corporate, healthcare, education, and government, Sodexo ensures tailored solutions that meet diverse client needs. With a strong emphasis on sustainability, diversity, and inclusion, Sodexo fosters an empowering workplace culture where employees are valued and encouraged to contribute their unique perspectives. The company’s approach centers on innovation, operational excellence, and client partnership, creating environments that support success and well-being. Sodexo's dedication to social and... Show More

Job Requirements

  • Bachelor’s degree or equivalent experience
  • Five years of management experience
  • Five years of hospitality services experience including hotel management, conference center services, or food services
  • Strong expertise in catering and banquet services
  • Experience in client dining services and AV/event management
  • Proven success managing union hourly staff
  • Ability to work Monday to Friday 8am to 5pm with some evening availability

Job Qualifications

  • Bachelor’s degree or equivalent experience
  • Five years of management experience in hospitality services
  • Proven expertise in catering and high-end banquet service
  • Experience with client dining services and AV/event management systems
  • Background in events or conference center operations including large-scale or multi-day productions
  • Demonstrated success managing union hourly staff
  • Strong leadership and client relationship skills

Job Duties

  • Oversee conference services, meeting planning, catering, banquets, and premium food and beverage experiences
  • Serve as lead liaison supporting C-Suite executives and high-level client partners
  • Drive excellence in both daily operations and large-scale, multi-day event production
  • Partner closely with hospitality and front desk services, housekeeping, audiovisual/technology, finance, HR, sales and marketing teams
  • Mentor and develop management team members
  • Guide event team members across additional client locations
  • Act as the primary point of contact for all enterprise-level event needs

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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