Garden + Grain Server

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Range $14.70 - $15.16
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
wellness programs
retirement plans

Job Description

Gaylord Rockies Resort & Convention Center, located in Aurora, Colorado, is a premier hotel and convention destination known for its stunning architecture, exceptional customer service, and a wide range of amenities designed to provide guests with memorable experiences. As part of Marriott International, one of the world’s leading hospitality companies, Gaylord Rockies offers a vibrant work environment where diversity, inclusion, and career growth are highly valued. The resort combines luxury accommodations with expansive event spaces, multiple dining options, and unique recreational activities, making it a sought-after location for both business and leisure travelers.

The role of a Guest Service Expert at Gaylord Rockies Resort is pivotal in delivering exceptional guest experiences centered around food and beverage service. This full-time, non-management position is based at their 6700 N Gaylord Rockies Blvd location in Aurora and offers a pay rate of $14.70 per hour with additional training and paid time off rates at $15.16 per hour. The role is tip eligible, which allows for additional earning potential. As a Guest Service Expert, your responsibilities transcend basic food service; you will be creating an engaging and memorable dining experience for guests by ensuring high-quality customer interaction, attentiveness, and adherence to service standards.

In this dynamic role, you will be involved in various tasks such as setting up tables, communicating effectively with kitchen staff to ensure accuracy and timely delivery of orders, serving guests with a friendly and professional demeanor, and maintaining cleanliness and organization of work areas and supplies. This position requires physical stamina as it involves standing, walking, and maneuvering over diverse surfaces, alongside handling items weighing up to 25 pounds independently and up to 50 pounds with assistance. The ability to bend, twist, stretch, and stoop is also critical to performing this job effectively.

At Gaylord Rockies, there is a strong emphasis on workplace safety, quality service, and professionalism in appearance and communication. The company actively fosters an environment where associates with varied cultural backgrounds and experiences feel valued and included, reflecting Marriott International’s commitment to equal opportunity employment. The Guest Service Expert role at Gaylord Rockies is an excellent opportunity for individuals looking to grow their career in hospitality, gain valuable experience in a reputable resort setting, and contribute directly to guest satisfaction and the overall success of the resort.

Benefit offerings at Gaylord Rockies are designed to support both the well-being of associates and their families. These benefits may include health insurance, dental insurance, paid time off, and employee discounts, among others, helping associates to balance work and personal life while advancing their careers. Working at Gaylord Rockies means joining a global team where you can be your best self while making a meaningful impact through outstanding service. This role is ideal for someone with a high school diploma or GED equivalent who is eager to provide top-notch guest services in a fast-paced, supportive environment.

Job Requirements

  • high school diploma or GED equivalent
  • less than 1 year related work experience
  • no supervisory experience
  • able to stand, sit, or walk for extended time
  • capable of lifting up to 25 pounds without assistance and 50 pounds with assistance
  • able to bend, twist, pull, and stoop
  • excellent communication skills
  • willingness to follow company policies and procedures

Job Qualifications

  • high school diploma or GED equivalent
  • less than 1 year related work experience
  • no supervisory experience
  • strong communication skills
  • ability to work standing and moving for extended periods
  • basic knowledge of food and beverage service

Job Duties

  • setting tables
  • communicating with kitchen staff
  • serving guests
  • cleaning work areas and supplies
  • managing menu information
  • moving, lifting, carrying, pushing, pulling objects weighing up to 25 pounds independently
  • adhering to safety and company policies

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef