Full Time Store Baker

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Career advancement opportunities

Job Description

Whole Foods Market is a renowned leader in the natural and organic foods industry, dedicated to offering the finest quality food products while maintaining strict quality standards unparalleled in the market. As a mission-driven company, Whole Foods Market places a significant emphasis on sustainable agriculture, community well-being, and environmental responsibility. The organization fosters a vibrant, passionate workforce that is committed not only to delivering exceptional products and services but also to making a meaningful difference in their communities and the world at large. Whole Foods Market is widely respected for its focus on sustainability, health, and ethical sourcing, which resonates deeply with customers who value high-quality natural foods and a positive shopping experience.

Within this vibrant company, the bakery team plays a crucial role in delivering fresh, delicious baked goods that meet Whole Foods Market's hallmark quality standards. The baking position requires a combination of skilled craftsmanship and adherence to company protocols to ensure that all products not only taste exceptional but also uphold the brand's commitment to quality and safety. Whole Foods Market’s baking staff is responsible for preparing and baking products in alignment with established recipes and specifications, with a focus on consistency and excellence. This role is integral to the broader retail environment, where providing excellent customer service, maintaining sanitary conditions, and supporting operational efficiencies are paramount.

The successful candidate in this role is expected to undertake tasks ranging from measuring and mixing raw materials, shaping and baking dough, monitoring baking times and temperatures, to maintaining cleanliness and safety standards. Throughout the day, the baker interacts with customers and team members, contributing to a friendly and efficient store atmosphere. The position involves both routine and precise tasks like maintaining temperature logs and practicing effective product rotation to maximize freshness and sales. Importantly, this job supports Whole Foods Market’s goals by promoting health and safety compliance, involving food safety regulations and sanitation practices that protect both employees and customers.

Team members must exhibit a passion for natural foods and demonstrate a strong work ethic along with the ability to work in a fast-paced, dynamic retail environment. Effective communication, strong organizational skills, and the ability to deliver outstanding customer service at all times are vital components of success in this position. Whole Foods Market encourages ongoing personal and professional growth, offering opportunities to advance through various job levels based on demonstrated performance, readiness, and business needs.

Employment at Whole Foods Market includes opportunities for base rate increases after an initial 90-day period, emphasizing the company’s investment in its employees. Whole Foods Market is committed to fair and equal employment opportunities, embracing diversity across all aspects of its workforce without discrimination. The company’s culture encourages collaboration, respect, and a shared mission toward healthier communities and a healthier planet.

This baking role offers an exciting chance for individuals passionate about food preparation and customer interaction to contribute to a leading company recognized for its natural and organic food products. Candidates must be prepared to work flexible schedules, including nights, weekends, and holidays, with physical capabilities to handle the demands of the job such as lifting, standing, and working with various tools and machinery. Overall, this is a valuable opportunity for those who thrive in food retail environments and are eager to support a company that aligns with sustainable and ethical values.

Job Requirements

  • must be able to lift 50 pounds
  • standing/walking 6-8 hours in an 8-hour workday
  • single grasping, fine manipulation, pushing and pulling
  • bending, twisting, squatting and reaching
  • exposure to FDA approved cleaning chemicals
  • exposure to temperatures up to 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • ability to work flexible schedule including nights, weekends, and holidays
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • 6-12 months retail experience
  • basic math skills for recipe conversions and modifications
  • ability to use point of sale electronic systems
  • strong communication skills
  • willingness to work as part of a team
  • ability to deliver information clearly and respectfully
  • ability to meet customer service expectations
  • ability to follow directions and procedures
  • effective time management and organization skills
  • passion for natural foods and the company mission
  • strong work ethic
  • ability to work in a fast-paced environment

Job Duties

  • Measures, mixes, and prepares raw materials according to company specifications and recipes
  • forms, cuts, molds, shapes, and bakes dough
  • monitors cooking completion times and sets heat and humidity temperatures for proof box
  • checks product to ensure it meets quality standards
  • completes temp, sweep, and sanitation logs
  • arrives on time, appropriately groomed, dressed and ready to work
  • works all scheduled shifts and attends required trainings and meetings
  • provides excellent customer service and models suggestive selling techniques
  • answers phones and pages promptly and courteously
  • maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising product
  • follows and complies with established procedures including weights and measures, health and sanitation, and safe work practices
  • maintains a clean and sanitary working and shopping environment
  • performs opening, mid, and closing duties
  • ensures accuracy of signs and pricing
  • reports safety hazards and violations
  • performs other duties as assigned by leadership

Job Criteria

Experience

Entry Level (1-2 years)


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