Full-Time Server

Tyler, TX, USA|

Job Overview

Compensation

Hourly

Range $10.25 - $17.00

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Life insurance

short term disability

long term disability

401k

Flexible spending account

Job Description

Senior Solutions Management Group is a dedicated company focused on providing exceptional customer service and satisfaction to senior residents and the clients they serve. As a trusted partner in senior care, the company operates communities designed to foster rewarding career opportunities for individuals passionate about supporting and enriching the lives of seniors. Senior Solutions Management Group prides itself on its commitment to excellence, seeking individuals who share a passion for delivering assistance, companionship, and a fulfilling lifestyle to senior residents. The company creates an environment where employees have the opportunity to make a lasting impact on the senior community through compassionate and attentive service.\n\nThe role available is centered on providing quick, efficient, and pleasant food and beverage service to residents and guests, ensuring their needs are fully met. This position plays a vital role in maintaining the dining experience quality while adhering to strict cleanliness and sanitary standards as outlined by company policies, county, and state guidelines. By joining Senior Solutions Management Group, individuals take part in a mission-driven organization dedicated to enhancing the quality of life for seniors through every interaction. The position offers a meaningful career pathway where dedication to service and attention to detail contribute significantly to resident satisfaction and overall community wellbeing. This role also emphasizes teamwork and collaboration, as staff members work together to ensure timely service delivery, maintain a clean and safe environment, and support each other through training and professional development. Those who excel in this position will demonstrate a positive and professional demeanor, embody safety precautions, and contribute to operational efficiency by minimizing waste and implementing budget-conscious practices. While the company delivers a fulfilling career where employees can take pride in their roles, it also offers competitive benefits designed to support the health and wellbeing of its workforce. This includes comprehensive health insurance packages along with retirement savings options and other valuable benefits. The Senior Solutions Management Group is a respected employer within the senior care industry, providing both residential communities and an empowering work culture committed to excellence and compassion. This role is ideal for individuals seeking to make a difference in seniors' lives while advancing their career in a supportive and rewarding environment.

Job Requirements

High school diploma or equivalent
previous experience in food and beverage service preferred
ability to work flexible hours including weekends and holidays
physical ability to stand and walk for extended periods
ability to lift up to 25 pounds
adherence to health and safety regulations
strong communication skills
commitment to teamwork
reliability and punctuality

Job Qualifications

High school diploma or equivalent
previous experience in food and beverage service preferred
knowledge of food safety and sanitation standards
ability to work collaboratively in a team environment
strong communication and interpersonal skills
ability to maintain a positive and professional demeanor
commitment to providing excellent customer service
ability to follow company policies and procedures
willingness to attend required training and staff meetings

Job Duties

Accept food order, communicate to kitchen and deliver food and beverage to residents and/or guests in a timely manner in accordance with company policies, procedures and standards
ensure resident/guest satisfaction by responding quickly to needs and requests
actively buss tables and reset tables in accordance to company policies, procedures and standards
complete assigned side work and checks out with manager at completion of shift
collaborate with all staff to ensure timely room service according to our tray service/pick up related policy
maintain clean and sanitary condition of work areas, china and equipment
comply with all state and local health codes for food handling
inspect end of shift duties are completed by staff
adhere to the personal hygiene policy
attend all required training, in services, and staff meetings
meet all department training standards through regulatory training and/or other necessary training modules as required
train and/or revisit training with staff
maintain a positive and professional demeanor toward all residents, visitors and co-workers
all dietary department personnel should follow safety precautions to prevent accidents in food preparation according to our accident prevention in food preparation and prevention of back injury policy
affect budgets by avoiding waste of products and time
perform other duties as assigned