Full Time Line Cook - $19 - $19.50hr

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $20.50 - $22.50
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Work Schedule

Weekend Shifts
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Benefits

Paid Time Off
Higher premium pay rates
Health care benefits
Retirement Plan
scholarship program
LiveWell Employee & Family program

Job Description

Wegmans is a renowned supermarket and dining establishment with a strong reputation for delivering exceptional customer service and high-quality food experiences. Established as a trusted name in the food retail industry, Wegmans continues to grow and innovate, focusing on creating a welcoming environment for both employees and customers. Known for its community-centric approach and commitment to quality, Wegmans has earned its place on the Fortune 100 Best Companies to Work For list every year since 1998. The company operates with a mission-driven and values-based culture that emphasizes the importance of its people and their well-being. It offers competitive compensation, comprehensive benefits, and numerous opportunities for career growth to employees across its many locations. This particular opportunity is based in New York, NY, at 770 Broadway, providing a fast-paced and dynamic setting in one of the most vibrant cities in the world.

The Line Cook position at Wegmans is a full-time role designed for individuals who have a passion for cooking and delivering an exceptional dining experience. Scheduled for afternoon and evening shifts, including weekends, this role is ideal for candidates who thrive in busy kitchen environments and enjoy working in fine dining or upscale establishments. The pay ranges from $20.50 to $22.50 per hour, reflecting Wegmans' commitment to offering competitive wages. The Line Cook plays a crucial role in preparing ingredients and creating menu items that set Wegmans apart from other dining options available in the area. This role requires dedication to maintaining high standards of food quality and safety, including compliance with state restaurant health codes and regulations.

As a Line Cook, you will be immersed in a collaborative culinary environment where balance and precision are key to delivering timely and consistent dishes to guests. You will hone your skills in knife handling, recipe adherence, and meal preparation while working alongside a team that values growth, learning, and passion for food. Wegmans not only seeks candidates with strong technical skills but also those who demonstrate a commitment to providing incredible service and contributing positively to the guest experience. With opportunities for bonuses up to $1,000 and a supportive work culture, this position offers a rewarding career path where you can advance your culinary expertise and enjoy meaningful benefits such as health care and retirement plans.

Job Requirements

  • Must be 18 years or older
  • 1+ years experience working as a line cook
  • Comfortable working in fast-paced, open kitchen environment
  • Experience working in a fine dining or upscale establishment
  • Strong attention to detail
  • Proficient knife skills

Job Qualifications

  • 1+ years experience working as a line cook
  • Experience working in a fine dining or upscale establishment
  • Strong attention to detail
  • Proficient knife skills

Job Duties

  • Ensure incredible service is provided by effectively handling a variety of tasks
  • Preparing ingredients to be used by the culinary team as well as creating high quality meals
  • Follow proper recipes, knife skills and cooking techniques to provide consistent ingredients and finished products
  • Balance prep work while ensuring guests meals are prepared in a timely manner while maintaining high standards
  • Comply with applicable state restaurant health codes and regulations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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