Job Overview

briefcase

Employment Type

Full-time
Part-time
diamond

Benefits

Health Insurance
Dental Insurance
Vision Insurance
401k
Paid Time Off
Paid holidays
Career advancement opportunities

Job Description

Freedom Square of Seminole is an upscale Senior Living Community located in the picturesque setting of Seminole, Florida. This distinguished community is designed like a quaint town square, featuring paved brick streets and a welcoming gazebo that invite residents and visitors into a serene and charming environment. Situated on 15 acres with two ponds, Freedom Square offers a garden-like setting perfect for relaxation and an active retirement lifestyle. As a life care community, it provides a seamless aging-in-place experience, allowing residents to transition smoothly from independent living to assisted living, memory care, and skilled nursing care as their needs evolve. This holistic approach ensures peace of mind for both residents and their families, maintaining quality care within the community setting.

Freedom Square stands out for its commitment to both residents and staff. The community prides itself on a fun and positive workplace culture that includes monthly luncheons and campus-wide events that foster camaraderie and engagement. Cleanliness is a top priority throughout the facilities, and a favorable staffing ratio supports optimal care and attention to each resident's needs. Both full-time and part-time staff enjoy comprehensive benefits, paid time off, paid holidays, career advancement opportunities, paid training, and even a resident scholarship fund. This demonstrates the organization’s dedication not only to serving its residents but also to nurturing its team members.

The role of the Line Cook at Freedom Square is dynamic and vital within the Community Culinary Services Department. The culinary team is composed of expert chefs who provide ongoing training and mentorship, offering a valuable opportunity to gain lifelong skills in a fast-paced and customer-focused environment. The Line Cook is responsible for full-scope, hands-on production cooking, ensuring that food preparation meets the highest quality, appearance, and presentation standards. Beyond cooking, the role involves assisting with meal service and maintaining kitchen equipment and supplies to a high standard of cleanliness and functionality. This position is ideal for individuals with a passion for culinary arts and a desire to serve an appreciative senior community. It offers a meaningful career path with opportunities for personal and professional growth within a supportive and inclusive workplace culture.

Job Requirements

  • Minimum of one year cooking experience in a restaurant or senior living community
  • Ability to understand and follow instructions in English
  • Ability to perform basic arithmetic
  • Ability to understand measurements and conversions
  • Knowledge of kitchen equipment operations and maintenance

Job Qualifications

  • Ability to understand and follow instructions in English and communicate effectively
  • Ability to perform simple arithmetic
  • Ability to understand measurements and conversions
  • Knowledge of kitchen equipment operations and maintenance
  • Minimum of one year restaurant or senior living or equivalent cooking experience

Job Duties

  • Responsible for adhering to food quality, appearance and presentation standards at all times
  • Assist with serving of meals and ware washing as necessary
  • Produce and serve menu cycle programs that are compliant with required criteria, as required by local regulations and correctly prepare diets provided per policy and procedure
  • Maintains all equipment and supplies in proper condition

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef