Full-Time Food Service Worker

Cura Hospitality is a prominent segment within Elior North America, a family of distinct hospitality companies with over 50 years of expertise in delivering exceptional food and service experiences. With a workforce exceeding 15,000 team members, Elior North America is dedicated to creating outstanding customer experiences through a passion for food, service, and excellence. Known for its strong commitment to quality and innovation, Cura Hospitality focuses on serving healthcare facilities, senior living centers, and other long-term care institutions, providing not only nutritious and delicious meals but also compassionate service that enhances the quality of life for its clients.

The company emphasizes a supportive work environment that values work-life balance, competitive benefit packages, tuition reimbursement, employee referral bonuses, and 401K with company match to foster team growth and satisfaction. Cura Hospitality’s presence in Evansville, Indiana, is a vital part of its mission to bring quality food service to healthcare settings like Evansville State Hospital.

The Full-Time Food Service Worker role at Cura Hospitality in Evansville, IN, offers a unique opportunity for individuals who thrive in fast-paced environments and enjoy working within diverse teams. This position is full-time onsite and offers a competitive hourly wage of $16.00. As a Food Service Worker, you will be responsible for preparing, serving, and distributing meals across various departments including tray lines, dish rooms, cafeterias, and storerooms. This role requires adaptability, as the duties may evolve based on operational needs.

Working as a Food Service Worker involves interacting with patients, staff, and visitors in a healthcare setting, making it essential to demonstrate strong interpersonal and communication skills. Attention to detail and service knowledge are critical for ensuring the delivery of meals meets both nutrition and safety standards. Candidates will bring a willingness to learn and grow within the organization, supported by Cura Hospitality's commitment to employee development and advancement.

This role is ideal for individuals with prior food service experience or those eager to gain valuable sector experience in healthcare food service. Cura Hospitality provides a suite of benefits designed to support the health, well-being, and professional growth of their employees. These include medical, dental, vision insurance, and voluntary offerings for accident, critical illness, and hospital indemnity, as well as commuter benefits, employee assistance programs, sick time, paid holidays, tuition reimbursement, and paid time off. In addition to competitive pay, weekly payroll promotes financial stability for employees.

Joining Cura Hospitality means becoming part of a reputable brand within Elior North America that values diversity, equal opportunity, and inclusivity. The company actively encourages applications from individuals of varied backgrounds and fosters a culture of learning and career advancement. The Food Service Worker position offers a meaningful way to impact patient and client satisfaction within the healthcare industry while building a solid foundation for career progression in food service and hospitality.