Gordon Food Service logo

Full Time Food Production

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $14.50 - $17.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Profit sharing
401(k) Plan
Employee Assistance Programs
mental health support
Employee Discounts
Beneplace Discount Program
Health Insurance
prescription insurance
Dental Insurance
Vision Insurance
Short term disability insurance
long term disability insurance
Paid Time Off
Flexible time
maternity leave
Health management programs

Job Description

Gordon Food Service Store LLC is a prominent retail division of Gordon Food Service, a well-established company known for its extensive network of more than 170 stores. Located at 5665 28th St SE, Grand Rapids, MI, this division specializes in delivering high-quality food service products to a wide range of customers including small food service operators, families, non-profit organizations, caterers, and many others. The company prides itself on creating a fast-paced retail environment that also supports work-life balance and offers substantial opportunities for growth and advancement. With store hours from Monday through Saturday 7AM to 8PM and Sunday 9AM to 6PM, Gordon Food Service Store offers employees a structured yet dynamic working schedule, with the added benefit of holidays off, including Thanksgiving, Christmas, New Year’s Day, and Easter, allowing staff to enjoy important celebrations with family and friends.

The role of Full-Time Food Production Associate at Gordon Food Service Store is a career opportunity suited for individuals who enjoy dynamic and varied tasks each day, along with a passion for food preparation and excellent customer service. The position emphasizes a 'Customer is King' philosophy, aiming to exceed customer expectations and set industry standards for satisfaction. Employees in this role will be responsible for preparing sliced meats and cheeses, assembling sandwiches and wraps, juicing fresh ingredients, and operating various cooking equipment such as rotisserie ovens and broasters. This role requires adherence to strict food safety and sanitation procedures, underscoring the company’s commitment to quality and health standards. The Food Production Associate also plays a flexible role within the store by assisting with stocking, cashier duties, and supporting other food production areas during slower periods, encouraging a team-oriented approach and operational efficiency.

This position requires candidates to be at least 18 years old, especially to operate specialized equipment like the meat slicer. The job demands physical stamina, including the ability to lift up to 50 pounds, and the ability to multitask in a fast-paced environment. Basic math and computer skills are necessary, and both independent work and teamwork skills are critical for success. Gordon Food Service values employees who exemplify excellent customer service and the capability to contribute positively to the store culture.

In addition to competitive wages, Gordon Food Service offers a comprehensive benefits package that includes profit sharing and a 401(k) plan, various employee assistance programs, and mental health support available 24/7 through ComPsych. Employees enjoy a 10% discount on purchases and access to Beneplace Discount Programs. Eligible employees can benefit from affordable health insurance plans, including prescription, dental, and vision coverage, short and long-term disability insurance, paid time off (PTO), flexible time policies, company note savings program, 12-week fully paid maternity leave, and free health management resources and programs. The company fosters an inclusive and respectful work environment, proudly upholding equal employment opportunity policies, and offers support accommodations for candidates with disabilities during the hiring process. Gordon Food Service maintains a tobacco-free and drug-free workplace, ensuring a healthy and safe environment for all employees.

This Full-Time Food Production Associate position provides an excellent opportunity for individuals who want to grow their career in the retail food industry while contributing to an amazing company culture where employees' wellbeing matters.

Job Requirements

  • High school diploma or equivalent
  • At least 18 years of age
  • Ability to follow food safety and sanitation procedures
  • Ability to operate meat slicer (must be 18 years or older)
  • Capable of multitasking in a fast-paced environment
  • Ability to lift up to 50 pounds
  • Strong customer service skills

Job Qualifications

  • At least 18 years of age
  • Able to provide superior customer service
  • Able to multitask
  • Work independently or within a team
  • Basic math skills
  • Basic computer skills
  • Ability to lift up to 50 pounds

Job Duties

  • Preparing sliced meats and cheeses
  • Making sandwiches and wraps
  • Juicing ingredients for beverages
  • Following food safety and sanitation procedures
  • Filling in other areas such as stocking, cashiering, or food production during down times
  • Using rotisserie oven to cook up to three times per day
  • Utilizing a broaster to cook chicken tenders, wings, fish, and potato wedges
  • Taking temperatures of cooked and cold foods
  • Changing oil in broasters

Job Criteria

Experience

Entry Level (1-2 years)


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