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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $14.25 - $19.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Professional development opportunities
Employee Meals
supportive work environment
Job Description
Our nursing facility is a dedicated healthcare establishment committed to providing high-quality care and support to elderly and disabled residents. We prioritize the health, comfort, and well-being of all individuals in our care, fostering a caring and respectful environment. Our facility combines compassionate caregiving with a professional team to ensure that every resident experiences dignity and a high standard of living.
We are currently seeking a dedicated and experienced Cook to join our team. This is a full-time position that plays a vital role in enhancing the health and satisfaction of our residents. The Cook will be responsible for prepari... Show More
We are currently seeking a dedicated and experienced Cook to join our team. This is a full-time position that plays a vital role in enhancing the health and satisfaction of our residents. The Cook will be responsible for prepari... Show More
Job Requirements
- Must be 18 year or older
- Serve Safe Certification or willingness to obtain Serve Safe Certification
- Ability to follow recipes and dietary guidelines
- Flexibility to work various shifts including weekends and holidays if necessary
- High school diploma or equivalent
Job Qualifications
- Must be 18 year or older
- Serve Safe Certification or willing to retrieve a Serve Safe Certification
- Experience as a cook recommended but not required
- Knowledge of food safety regulations and proper sanitation practices
- Ability to follow recipes and dietary guidelines accurately
- Strong organizational and time management skills
- Excellent communication and teamwork abilities
- Flexibility to work various shifts including weekends and holidays if necessary
- High school diploma or equivalent
- Culinary training or certification is a plus
Job Duties
- Prepare and cook meals in accordance with dietary guidelines and residents nutritional needs
- Ensure all food is prepared safely hygienically and in compliance with health regulations
- Plan menus in collaboration with dietitians and management to meet diverse dietary requirements
- Maintain cleanliness and organization of the kitchen and food storage areas
- Monitor inventory levels and assist with ordering supplies as needed
- Follow proper food handling procedures and maintain food safety standards
- Assist with special dietary requests and accommodate individual preferences when possible
- Record food temperatures and document food preparation activities as required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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