
Job Overview
Employment Type
Full-time
Benefits
Group benefit plans
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development programs
401(k) Plan
Job Description
Harris Teeter is a prominent supermarket chain that prides itself on delivering high-quality products and exceptional customer service to its diverse community of shoppers. Known for its commitment to fresh foods and excellent shopping experiences, Harris Teeter operates numerous stores across multiple states, focusing on providing fresh, wholesome products and fostering a welcoming environment for both customers and employees. As a part of the Kroger family of stores, Harris Teeter combines regional expertise with a strong brand reputation to maintain a loyal customer base while continuing to grow and innovate in the competitive grocery sector.
This position is a full-time role within Harris Teeter’s Fresh Foods department, primarily responsible for baking products to meet the company's established standards. The role involves processing, packaging, and stocking a variety of fresh foods items according to specific Fresh Foods Standards to ensure product quality and safety. In addition to food preparation, the employee will maintain the cleanliness of work areas to comply with health and safety regulations and support overall store hygiene. Engagement with customers through excellent service is a critical component of this role, helping to foster positive shopping experiences and customer satisfaction.
The role also includes physical tasks such as unloading stock deliveries and reloading salvage items, which require a certain level of physical stamina and the ability to lift and move products safely. Candidates must be at least 18 years old to apply for this position, adhering to legal employment requirements. Training plays a significant role in this position, with mandatory participation in new hire orientation, food sanitation, customer service, safety protocols, food safety, and product knowledge training courses. The goal is to equip employees with the necessary skills to perform their duties effectively, maintain safety standards, and contribute positively to the work environment.
Successful candidates will bring strong interpersonal skills, a willingness to work collaboratively within a team, and a dedication to maintaining high standards of food quality and customer service. The physical nature of the role requires the ability to stand for extended periods, walk frequently, and perform various manual tasks such as handling, reaching, and occasionally lifting heavy items weighing up to 50 pounds. The work environment is dynamic, involving exposure to temperature variations from hot to cold, mechanical equipment, and potentially hazardous substances, warranting adherence to safety and operational guidelines. Overall, this role provides an excellent opportunity for individuals seeking to build a career in the grocery retail sector with a respected employer like Harris Teeter, offering valuable experience in food preparation, customer engagement, and retail operations. This position emphasizes the company’s commitment to employee development and customer satisfaction, ensuring every associate contributes to the company's success while growing their skills in a supportive environment.
This position is a full-time role within Harris Teeter’s Fresh Foods department, primarily responsible for baking products to meet the company's established standards. The role involves processing, packaging, and stocking a variety of fresh foods items according to specific Fresh Foods Standards to ensure product quality and safety. In addition to food preparation, the employee will maintain the cleanliness of work areas to comply with health and safety regulations and support overall store hygiene. Engagement with customers through excellent service is a critical component of this role, helping to foster positive shopping experiences and customer satisfaction.
The role also includes physical tasks such as unloading stock deliveries and reloading salvage items, which require a certain level of physical stamina and the ability to lift and move products safely. Candidates must be at least 18 years old to apply for this position, adhering to legal employment requirements. Training plays a significant role in this position, with mandatory participation in new hire orientation, food sanitation, customer service, safety protocols, food safety, and product knowledge training courses. The goal is to equip employees with the necessary skills to perform their duties effectively, maintain safety standards, and contribute positively to the work environment.
Successful candidates will bring strong interpersonal skills, a willingness to work collaboratively within a team, and a dedication to maintaining high standards of food quality and customer service. The physical nature of the role requires the ability to stand for extended periods, walk frequently, and perform various manual tasks such as handling, reaching, and occasionally lifting heavy items weighing up to 50 pounds. The work environment is dynamic, involving exposure to temperature variations from hot to cold, mechanical equipment, and potentially hazardous substances, warranting adherence to safety and operational guidelines. Overall, this role provides an excellent opportunity for individuals seeking to build a career in the grocery retail sector with a respected employer like Harris Teeter, offering valuable experience in food preparation, customer engagement, and retail operations. This position emphasizes the company’s commitment to employee development and customer satisfaction, ensuring every associate contributes to the company's success while growing their skills in a supportive environment.
Job Requirements
- associate must be at least 18 years of age
- complete company training including orientation, food sanitation, customer service, safety, food safety, and product knowledge
- ability to add and subtract two digit numbers
- ability to perform mathematical operations using American money and weight measurements
- ability to stand, walk, use hands and fingers, reach with arms, talk, hear, taste, and smell
- ability to lift and move up to 30 pounds regularly and occasionally lift up to 50 pounds
- must have close vision, color vision, and depth perception
- ability to work in environments with exposure to varying temperatures, moving mechanical parts, fumes, airborne particles, and chemicals
Job Qualifications
- high school diploma or GED
- one to three months related experience or training
- ability to read and comprehend simple instructions in English
- ability to write simple correspondence in English
- ability to present information effectively in one-on-one and small group situations
Job Duties
- bake products according to Fresh Foods standards
- process, package, and stock fresh foods products
- clean work areas regularly
- provide excellent customer service
- unload stock
- reload salvage items
- participate in required training sessions
Job Criteria
Experience
No experience required
Job Location
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