Full-Time Baker

Cura Hospitality is a respected segment under Elior North America, a family of distinct hospitality companies with more than 50 years of industry experience and a dedicated team of 15,000 individuals passionate about food, service, and excellence. Elior North America prides itself on providing innovative food service solutions and maintaining high standards across a variety of settings including hospitals, senior living centers, and other long-term care facilities. With a commitment to compassionate service, Cura Hospitality guarantees healthy and delicious meals that ensure the quality of life for those they serve never diminishes. Their operations are driven by a passion for growth and continual improvement of the customer experience, making them a leader in the hospitality sector within healthcare.

The Full-Time Baker position at Cura Hospitality in Whitfield, Mississippi is an excellent opportunity for individuals seeking a rewarding career in healthcare food services. This role is based onsite at the Mississippi State Hospital located in Whitfield, offering a stable, full-time work environment with a competitive starting wage of $13.00 per hour, commensurate with experience. The position emphasizes work-life balance, highlighted by benefits such as no late-night shifts and weekly pay, making it an attractive choice for professionals aiming for a fulfilling culinary career without compromising personal time.

As a Baker with Cura Hospitality, you will be responsible for preparing a diverse range of breads, pastries, and other baked goods daily, following established recipes and maintaining the highest standards of food quality and safety. The role demands a meticulous approach to cleanliness and sanitation in both equipment and workspace, ensuring compliance with all food handling regulations. Inventory management is also a key aspect, as you will be expected to order ingredients and maintain an accurate inventory regularly.

This position requires not only basic baking skills but also an understanding of proper food safety practices, with a clear emphasis on using a variety of kitchen tools effectively. Candidates who have experience in retail baking environments will find this role aligns well with their background. Cura Hospitality supports its employees with a comprehensive benefits package that includes medical, dental, and vision insurance, voluntary UNUM insurance options, commuter benefits, and a generous paid time off policy.

Joining Cura Hospitality means becoming part of a company dedicated to employee growth and advancement. With tuition reimbursement, holiday pay, employee referral bonuses, and a 401K plan with company match, the role offers both financial incentives and career development opportunities. Cura Hospitality promotes diversity and equal opportunity, welcoming applications from candidates of all backgrounds and ensuring a supportive workplace that values its team members. Overall, the Full-Time Baker role combines the rewarding aspects of culinary work with the stability and benefits of a well-established healthcare hospitality provider.