
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $4.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) program with company match
Tuition Assistance
discounted room rates at Concord-managed hotels
Training and development opportunities
Career advancement opportunities
Job Description
Cork & Crust is an exciting new restaurant located in Pittsburgh's vibrant Oakland neighborhood, nestled within The Oaklander Hotel. Known for its innovative approach, this restaurant combines the sophisticated ambiance of curated wines with the delight of the city's best wood-fired pizza, making it a top-tier culinary destination. With a sleek and modern design, Cork & Crust strives to provide a unique dining experience tailored to contemporary guests who appreciate quality and comfort. The establishment is led by the award-winning culinary leader Kristin Butterworth, whose expertise and passion for food elevate every aspect of the restaurant’s offerings. This venue is designed not just as a place to eat, but as a gathering spot where patrons can immerse themselves in a rich culinary atmosphere that blends great taste with cultural vibrancy.
The role of Bartender at Concord Hospitality within Cork & Crust offers an exceptional opportunity for those passionate about crafting memorable guest experiences through precise beverage preparation and superior customer service. As a Bartender, you will be at the heart of the guest experience, responsible for preparing cocktails that meet the highest standards of quality and presentation. This position requires attention to detail in every aspect, from setting up the bar to maintaining cleanliness and inventory management throughout the shifts. Bartenders at Cork & Crust ensure that each drink order is handled promptly and professionally while enforcing all payment and credit card policies to maintain a smooth and secure operation. The role demands flexibility, as shifts include nights, weekends, and holidays, alongside the ability to thrive in a dynamic, fast-paced environment.
Concord Hospitality fosters a culture that values associate development and work-life balance, making it an ideal environment for those seeking a rewarding career in hospitality. The company offers comprehensive benefits that support the personal and professional growth of its full-time associates, including competitive wages, health and wellness programs, and opportunities for advancement. The Bartender position is not only about beverage service, but it's also about becoming part of a hospitality culture that puts the guest first while encouraging associates to develop their skills in a supportive setting. At Cork & Crust, bartenders contribute significantly to setting the tone of the guest experience, combining their expertise in beverage standards with strong customer interaction skills to leave a lasting impression. This role is perfect for individuals who are enthusiastic about hospitality, enjoy working with a team, and take pride in maintaining a clean and efficient working environment.
The role of Bartender at Concord Hospitality within Cork & Crust offers an exceptional opportunity for those passionate about crafting memorable guest experiences through precise beverage preparation and superior customer service. As a Bartender, you will be at the heart of the guest experience, responsible for preparing cocktails that meet the highest standards of quality and presentation. This position requires attention to detail in every aspect, from setting up the bar to maintaining cleanliness and inventory management throughout the shifts. Bartenders at Cork & Crust ensure that each drink order is handled promptly and professionally while enforcing all payment and credit card policies to maintain a smooth and secure operation. The role demands flexibility, as shifts include nights, weekends, and holidays, alongside the ability to thrive in a dynamic, fast-paced environment.
Concord Hospitality fosters a culture that values associate development and work-life balance, making it an ideal environment for those seeking a rewarding career in hospitality. The company offers comprehensive benefits that support the personal and professional growth of its full-time associates, including competitive wages, health and wellness programs, and opportunities for advancement. The Bartender position is not only about beverage service, but it's also about becoming part of a hospitality culture that puts the guest first while encouraging associates to develop their skills in a supportive setting. At Cork & Crust, bartenders contribute significantly to setting the tone of the guest experience, combining their expertise in beverage standards with strong customer interaction skills to leave a lasting impression. This role is perfect for individuals who are enthusiastic about hospitality, enjoy working with a team, and take pride in maintaining a clean and efficient working environment.
Job Requirements
- High school diploma or equivalent
- Prior bartending or hospitality experience preferred
- Ability to stand for long periods
- Must be at least 21 years old
- Ability to work nights, weekends, and holidays
- Strong communication skills
- Ability to follow health and safety regulations
Job Qualifications
- Prior bartending or hospitality experience preferred
- Strong knowledge of beverage preparation and service standards
- Excellent customer service and communication skills
- Ability to work efficiently in a fast-paced environment
- Flexibility to work varied shifts, including nights, weekends, and holidays
- Commitment to cleanliness, safety, and guest satisfaction
Job Duties
- Set up and break down the bar, ensuring proper storage of liquor, fruit, and juices
- Prepare cocktails in accordance with beverage standards using proper measurements
- Accept and process drink orders from guests and servers promptly and professionally
- Follow all check handling procedures, including credit card policies (no cash tabs)
- Complete opening and closing duties as outlined on checklists
- Maintain cleanliness by checking glassware, replenishing ice, cleaning floors, and emptying trash
- Manage inventory of soda, juices, beer, and other bar supplies, ensuring proper rotation and stock levels
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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