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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $8.75 - $16.25
Work Schedule
Flexible
Benefits
Daily Pay
Free Telemedicine
Virtual mental health care
Health Insurance
Life insurance
401k plan
company match
Paid parental leave
Paid Time Off
Holiday pay
Pet insurance
Employee assistance program
discounts
Job Description
Schulte Hospitality Group (SHG) is a distinguished third-party management company with extensive, multi-generational expertise in the hospitality sector. With over 200 operational locations spanning 38 states and three countries, SHG boasts a broad and diverse portfolio comprising prestigious brands like Marriott, Hilton, IHG, and Hyatt, alongside unique, independent, boutique, and lifestyle properties and restaurants. The company emphasizes a culture grounded in exceptional service, aiming to deliver hospitality that is respectful, authentic, and consistently prioritizes the needs of both internal teammates and external guests. SHG is known for fostering an inclusive, employee-focused workplace geared towards professional growth and development. They are... Show More
Job Requirements
- Minimum of high school education
- Minimum of three years in a bartending role
- Certification in bartending preferred
- Alcohol awareness certification preferred
Job Qualifications
- Minimum of high school education
- Minimum of three years in a bartending role
- Certification in bartending preferred
- Alcohol awareness certification preferred
- Thorough knowledge of alcohol serving practices and standards
- Ability to communicate effectively verbally
- Ability to exceed expectations of guests
- Detail-oriented
- Team player
Job Duties
- Ensures bar is set up with appropriate levels of liquor, juices, crushes, additives, soda, etc.
- Ensures that the bar, glasses and cutlery is clean and sanitized
- Ensures guests are of legal age to consume alcohol
- Prepares drink orders according to bar standards and guest preferences
- Presents bar bill and takes payment
- Ensures guests are engaged and satisfied
- Monitors guests for overconsumption of alcohol and takes steps as necessary
- Locks up and store all beverage, food and other equipment items, deposits cash drops and secures bank
- Perform various other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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