Fry Cook: Full-Time Bethlehem

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $15.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
prescription plan
Dental Insurance
Vision Insurance
Life insurance
short term disability
Personal time off
401(k) with match and profit sharing
employee discount
Competitive wages
Advancement opportunities

Job Description

Gerrity's Supermarkets has been a cornerstone of Northeastern Pennsylvania's community since its establishment in 1895. Growing steadily over more than a century, Gerrity's has evolved into a well-respected local business with ten operating locations that proudly serve many communities in the region. The Fasula family's commitment to quality and service has been a driving force behind the company's continued success. Today, Gerrity's Supermarkets offers an extensive range of high-quality food products and services tailored to meet the needs of their loyal and valued customers. They emphasize a strong culture of integrity, customer service, and community involvement. The company is also deeply committed to providing equal employment opportunities, recruiting, and hiring qualified candidates without regard to race, religion, sex, sexual orientation, age, national origin, ancestry, citizenship, disability, or veteran status.

The role of Fry Cook at Gerrity's Supermarkets is crucial for the efficient operation of the Deli Department. Reporting directly to the Deli Manager or Head Chef, a Fry Cook is responsible for various essential functions that maintain the department's high standards for food quality and customer service. This role is designed for individuals who are professional, courteous, and committed to upholding Gerrity's reputation. The Fry Cook's duties include preparing and merchandising hot and cold food items, managing kitchen inventory, maintaining kitchen cleanliness, and adhering strictly to all food safety and sanitation policies. The position requires a hands-on approach, with the Fry Cook being present and fully prepared at their workstation at the start of every shift. This job is not only about cooking but also about contributing positively to the overall customer experience and working harmoniously with supervisors and other team members. The role demands compliance with all company policies, including the employee handbook and dress code, ensuring a neat and professional appearance at all times.

Moreover, Gerrity's emphasizes teamwork, effective communication, and reliability, considering attendance as essential for the smooth operation of the entire department. This role offers competitive wages and opportunities for advancement within a supportive and dynamic work environment. By joining Gerrity's as a Fry Cook, candidates will become part of a historic and respected company that values hard work, dedication, and a commitment to excellent customer service.

Job Requirements

  • Must be at least 18 years old
  • Must be able to lift 40 pounds
  • Must be able to calculate figures and amounts such as pounds and weight increments
  • Ability to hear, speak, and understand the spoken word
  • Ability to read, write, analyze, interpret and understand the English language with sufficient proficiency in order to read and understand
  • Employee is frequently required to stand, walk, stoop, kneel, crouch and taste or smell
  • While performing duties, the employee is regularly required to stand, and utilize full hand and digit functions, reach with hands and arms while manipulating objects
  • Specific vision abilities required by this job include close vision, distant vision, and color vision with the ability to adjust focus

Job Qualifications

  • Must be at least 18 years old
  • Must be able to lift 40 pounds
  • Must be able to calculate figures and amounts such as pounds and weight increments
  • Ability to hear, speak, and understand the spoken word
  • Ability to read, write, analyze, interpret and understand the English language with sufficient proficiency in order to read and understand
  • Employee is frequently required to stand, walk, stoop, kneel, crouch and taste or smell
  • While performing duties, the employee is regularly required to stand, and utilize full hand and digit functions, reach with hands and arms while manipulating objects
  • Specific vision abilities required by this job include close vision, distant vision, and color vision with the ability to adjust focus

Job Duties

  • Competent knowledge of essential functions of the fryer
  • Responsible for maintaining kitchen inventory quality and quantities
  • Responsible for setting up hot foods case for the day
  • Dishwashing
  • Responsible for merchandising and maintaining prepared foods
  • Prepare entrees for the hot and cold food displays
  • Responsible for maintaining cleanliness and sanitation in kitchen area

Job Criteria

Experience

Entry Level (1-2 years)


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