Fry Cook

BENTO is an established pan-Asian dining experience that has been delighting customers since 2002. Known for its creative and delicious menu offerings, BENTO specializes in sushi rolls, bowls, Bento boxes, and refreshing boba teas, all served in a fast-paced, friendly environment. As a dynamic and growing restaurant, BENTO emphasizes freshness, quality, and consistency while maintaining a welcoming atmosphere for both guests and employees. The company prides itself on fostering a supportive team culture and encourages professional growth and development among its staff members.

We are currently seeking dedicated and motivated Fry Cooks to join our vibrant team. This roles offers competitive pay ranging from $15 to $17 per hour, plus tips, making it a rewarding opportunity both financially and professionally. As a Fry Cook at BENTO, you will be an integral part of our kitchen operations, responsible for preparing a variety of pan-Asian menu items to meet our high standards for quality and food safety. Whether you are new to the culinary world or looking to expand your skill set, this is an ideal position to learn new techniques, including wok cooking and sushi preparation, while working alongside supportive colleagues in a fast-paced environment.

The Fry Cook position is available for both full-time and part-time shifts, offering flexible scheduling to accommodate various lifestyles and commitments. Employees enjoy numerous perks such as free meals during shifts, paid sick leave, and health benefits including dental and vision insurance. We strongly believe in professional career development and growth opportunities—65% of our current managers started as team members, highlighting the potential for advancement within our company. If you’re passionate about food, eager to grow your culinary skills, and want to be part of a team that values hard work and creativity, BENTO is the place for you.