Job Overview

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Compensation

Type:
Hourly
Rate:
Range $18.00 - $42.00
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Benefits

competitive salary
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement savings plan
Opportunities for career advancement

Job Description

Clyde's Restaurant Group is a renowned name in the hospitality industry, celebrated for its distinctive approach to dining and beverage service. Unlike traditional chains, Clyde's prides itself on being a collection of unique restaurants and bars that blend the casual charm of a saloon with the sophistication of fine dining. The group is committed to delivering great food and relentless service, emphasizing the use of fresh, local produce that changes rapidly to keep menus exciting and relevant. This dedication to quality and innovation has positioned Clyde's as a leader in its field, attracting guests who appreciate carefully crafted dishes and... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum one year of experience in a restaurant or hospitality setting
  • Ability to work flexible hours including evenings and weekends
  • Strong customer service orientation
  • Ability to stand for extended periods
  • Basic math skills for handling transactions
  • Must be at least 18 years old

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in restaurant or hospitality industry preferred
  • Knowledge of food safety and hygiene standards
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Team player with a positive attitude
  • Basic knowledge of beverage selections and preparation

Job Duties

  • Prepare and serve food and beverages according to company standards
  • Maintain cleanliness and organization of the restaurant and kitchen areas
  • Assist in menu development and updating based on seasonal and local ingredients
  • Provide exceptional customer service and address guest inquiries or concerns
  • Participate in staff training sessions and contribute to team meetings
  • Collaborate with the beverage committee to ensure up-to-date offerings
  • Monitor inventory levels and place orders as necessary

Job Location

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