Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $16.00 - $24.25
Work Schedule
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Our company is a distinguished hotel committed to providing exceptional hospitality and guest services. Known for its excellence in accommodating travelers from around the world, this hotel has established itself as a leader in the hospitality industry, offering comfortable stays paired with top-tier customer service. The hotel operates with a dedication to maintaining high standards across all departments, ensuring that every guest’s experience exceeds expectations in quality, comfort, and care. This dedication has garnered a loyal clientele and a reputation for reliability and luxury in the competitive hotel market.
The available position is for a Guest Services Manager, a pivotal role within the hotel’s operational framework. This role is focused on maintaining and enhancing the high levels of service quality provided to guests through departmental management that includes reservations, guest registration, bell services, telephone services, and guest accounting. The Guest Services Manager will ensure that operational standards are consistently met or exceeded to boost guest satisfaction and maximize the hotel’s profitability. Responsibilities also extend to concierge and garage services, which may report directly to this manager.
The Guest Services Manager serves as a leader and overseer for the front desk staff, involving responsibilities such as recruitment, termination, performance evaluations, staff training, scheduling according to projected occupancy, and the development of team capabilities. The manager plays a key role in upholding and advancing the quality standards for guest services, which directly impacts the hotel’s overall financial performance and reputation. A significant part of the role is to implement strategies that foster guest satisfaction by improving employee skills and ensuring a quality image through continuous job engineering and staff motivation. Financial accountability is also a central aspect, requiring the manager to achieve budgeted revenues and maintain expenses aligned with profitability goals.
Furthermore, the role demands strategic planning abilities where the manager will develop both short-term and long-term financial and operational plans for the guest services department. This includes active participation in setting the annual hotel budget and managing revenue through effective reservation functions that aim to maximize room occupancy and average daily rate, leveraging suggestive selling techniques by employees.
Maintaining strict protocols for credit control, financial transactions, security measures, guest safety, and emergency procedures also falls within the purview of this role. The Guest Services Manager is responsible for resolving guest complaints promptly and ensuring corrective actions are implemented. The role requires strong leadership qualities to foster and enforce guest interaction skills among staff, encouraging recognition and rewards for employees who consistently meet or exceed guest expectations.
This position calls for an individual with excellent analytical skills, economic and operational insight, and the ability to make informed business decisions based on production data and industry experience. The ideal candidate must demonstrate the capability to organize and manage personnel effectively while adapting swiftly to changes and frequent interruptions in the work environment.
Education and experience prerequisites include a bachelor’s degree in Management, Hotel Administration, Business, or a related field. The candidate should also bring a minimum of one year of experience in night audit, two years in front desk operations, and one year of experience in direct sales or retail trade. Experience specifically with Hilton hotels is highly preferred, reflecting a valuable alignment with recognized hospitality standards.
The available position is for a Guest Services Manager, a pivotal role within the hotel’s operational framework. This role is focused on maintaining and enhancing the high levels of service quality provided to guests through departmental management that includes reservations, guest registration, bell services, telephone services, and guest accounting. The Guest Services Manager will ensure that operational standards are consistently met or exceeded to boost guest satisfaction and maximize the hotel’s profitability. Responsibilities also extend to concierge and garage services, which may report directly to this manager.
The Guest Services Manager serves as a leader and overseer for the front desk staff, involving responsibilities such as recruitment, termination, performance evaluations, staff training, scheduling according to projected occupancy, and the development of team capabilities. The manager plays a key role in upholding and advancing the quality standards for guest services, which directly impacts the hotel’s overall financial performance and reputation. A significant part of the role is to implement strategies that foster guest satisfaction by improving employee skills and ensuring a quality image through continuous job engineering and staff motivation. Financial accountability is also a central aspect, requiring the manager to achieve budgeted revenues and maintain expenses aligned with profitability goals.
Furthermore, the role demands strategic planning abilities where the manager will develop both short-term and long-term financial and operational plans for the guest services department. This includes active participation in setting the annual hotel budget and managing revenue through effective reservation functions that aim to maximize room occupancy and average daily rate, leveraging suggestive selling techniques by employees.
Maintaining strict protocols for credit control, financial transactions, security measures, guest safety, and emergency procedures also falls within the purview of this role. The Guest Services Manager is responsible for resolving guest complaints promptly and ensuring corrective actions are implemented. The role requires strong leadership qualities to foster and enforce guest interaction skills among staff, encouraging recognition and rewards for employees who consistently meet or exceed guest expectations.
This position calls for an individual with excellent analytical skills, economic and operational insight, and the ability to make informed business decisions based on production data and industry experience. The ideal candidate must demonstrate the capability to organize and manage personnel effectively while adapting swiftly to changes and frequent interruptions in the work environment.
Education and experience prerequisites include a bachelor’s degree in Management, Hotel Administration, Business, or a related field. The candidate should also bring a minimum of one year of experience in night audit, two years in front desk operations, and one year of experience in direct sales or retail trade. Experience specifically with Hilton hotels is highly preferred, reflecting a valuable alignment with recognized hospitality standards.
Job Requirements
- Bachelor’s degree in Management, Hotel Administration, Business or related field
- Minimum 1 year experience on night audit
- Minimum 2 years experience in front desk operations
- Minimum 1 year experience in direct sales or retail trade
- Ability to speak and hear in English
- Close and distance vision
- Frequently lifts or carries up to 25 lbs
- Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills
- Ability to work in normal office conditions and in close proximity to others
Job Qualifications
- Bachelor’s degree in Management, Hotel Administration, Business or related field
- Minimum 1 year experience on night audit
- Minimum 2 years experience in front desk operations
- Minimum 1 year experience in direct sales or retail trade
- Excellent analytical and business decision making skills
- Strong leadership and organizational abilities
- Ability to adapt to a fast-changing work environment
- Effective communication and interpersonal skills
- Experience with Hilton hotels is highly preferred
Job Duties
- Supervise front desk staff including hiring, firing, performance evaluations, training, and development
- Schedule staff according to labor standards and forecasted occupancy
- Maintain standards of guest service quality and contribute to profitability and guest satisfaction of other hotel departments
- Achieve budgeted revenues and expenses and maximize profitability related to the guest services department
- Develop short term and long term financial and operational plans for the guest service department
- Manage the reservation function to maintain highest possible room occupancy and average daily rate through suggestive selling by employees
- Maintain procedures for credit control and handling of financial transactions, security of monies, guest security and emergency procedures
- Receive departmental related guest complaints and ensure corrective action is taken
- Ensure staff uses guest interaction skills and reward employees who meet or exceed guest expectations
- Perform other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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