Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Benefits
Competitive hourly pay plus Tips
flexible scheduling
Free or heavily discounted meals during shifts
Employee Discounts
On-the-job training
Supportive managers
Clear opportunities for promotion
Fun, team-driven culture
Staff events
Weekly or biweekly pay
Job Description
Bad Jimmy's is a dynamic and high-energy burger bar known for its bold smashburgers and retro dive-bar vibe, thriving in multiple locations across Uptown, Downtown Phoenix, Scottsdale, and Tempe. This restaurant has built a reputation for its vibrant atmosphere and exceptional customer service, setting a welcoming stage for guests seeking quality dining experiences coupled with a casual, fun environment. Bad Jimmy's is committed to delivering outstanding food and hospitality, making it a beloved destination for locals and visitors alike. The establishment emphasizes teamwork, fast-paced service, and growth opportunities within the hospitality industry, prioritizing both employee development and customer satisfaction.
The Front of House - Team Member position at Bad Jimmy's is an entry-level, part-time, on-site role ideal for individuals passionate about customer service and hospitality. This role is crucial as the first point of contact for guests, responsible for setting the tone and ensuring a smooth dining experience. Team members in this role are entrusted with greeting and seating guests, efficiently taking orders, and maintaining the energy and flow of the restaurant floor. Operating the POS system, handling payments, and supporting both kitchen and bar staff during busy periods fall within the scope of responsibilities. Attention to maintaining cleanliness and safety standards also plays an essential role in providing an inviting environment.
Working at Bad Jimmy's offers more than just a job; it provides a platform for gaining practical hospitality experience, developing interpersonal skills, and learning the nuances of restaurant operations in a supportive and engaging workplace. The company values reliable and enthusiastic team members who thrive under pressure and embrace collaboration in a fast-paced setting. Employees can expect flexible scheduling to accommodate personal commitments, competitive hourly wages supplemented with tips, and comprehensive training and support designed to propel career advancement.
This position is perfect for individuals looking to start or grow their careers in hospitality while contributing to a vibrant community. The inclusive work culture at Bad Jimmy's encourages employees to bring their authentic selves to work, fostering diversity and equal opportunity for all. Staff members benefit from regular team events, employee discounts, and a lively atmosphere that celebrates teamwork and shared success. Overall, the Front of House - Team Member at Bad Jimmy's offers an exciting entryway into the hospitality field with clear pathways for growth, making it a sought-after opportunity for motivated candidates.
The Front of House - Team Member position at Bad Jimmy's is an entry-level, part-time, on-site role ideal for individuals passionate about customer service and hospitality. This role is crucial as the first point of contact for guests, responsible for setting the tone and ensuring a smooth dining experience. Team members in this role are entrusted with greeting and seating guests, efficiently taking orders, and maintaining the energy and flow of the restaurant floor. Operating the POS system, handling payments, and supporting both kitchen and bar staff during busy periods fall within the scope of responsibilities. Attention to maintaining cleanliness and safety standards also plays an essential role in providing an inviting environment.
Working at Bad Jimmy's offers more than just a job; it provides a platform for gaining practical hospitality experience, developing interpersonal skills, and learning the nuances of restaurant operations in a supportive and engaging workplace. The company values reliable and enthusiastic team members who thrive under pressure and embrace collaboration in a fast-paced setting. Employees can expect flexible scheduling to accommodate personal commitments, competitive hourly wages supplemented with tips, and comprehensive training and support designed to propel career advancement.
This position is perfect for individuals looking to start or grow their careers in hospitality while contributing to a vibrant community. The inclusive work culture at Bad Jimmy's encourages employees to bring their authentic selves to work, fostering diversity and equal opportunity for all. Staff members benefit from regular team events, employee discounts, and a lively atmosphere that celebrates teamwork and shared success. Overall, the Front of House - Team Member at Bad Jimmy's offers an exciting entryway into the hospitality field with clear pathways for growth, making it a sought-after opportunity for motivated candidates.
Job Requirements
- Friendly, outgoing demeanor with strong customer service orientation
- reliable availability for evenings, weekends, and holidays typical of hospitality schedules
- basic cash handling and comfort using a POS system
- able to perform simple math quickly
- ability to stand and move for long periods and lift up to 30 lbs when assisting with set-up or bussing
- legal authorization to work in the U.S. and ability to meet any local age requirements for service staff
Job Qualifications
- Friendly, outgoing demeanor with strong customer service orientation
- reliable availability for evenings, weekends, and holidays typical of hospitality schedules
- basic cash handling and comfort using a POS system
- able to perform simple math quickly
- ability to stand and move for long periods and lift up to 30 lbs when assisting with set-up or bussing
- legal authorization to work in the U.S. and ability to meet any local age requirements for service staff
- experience in fast-casual, casual dining, or bar settings
- food handler certification or alcohol service training such as TIPS or ServSafe a plus
- bilingual ability, especially Spanish, to better serve diverse guests
- demonstrated teamwork, punctuality, and interest in progressing to lead or supervisory roles
Job Duties
- Greet and seat guests with a positive, professional attitude and maintain the dining room’s welcoming vibe
- take accurate orders and operate the POS system efficiently to ensure smooth service flow
- deliver food and beverages promptly
- assist with drink runs and bus tables as needed
- process payments, handle cash and card transactions responsibly, and follow tip-pooling procedures
- maintain cleanliness and safety standards on the floor, including reset of tables and timely clearing
- support kitchen and bar staff during peak times by expediting orders and communicating guest needs
- assist with opening, closing, and basic sidework tasks while adhering to company policies and local regulations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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