Front of House Team Member - Bartender, Server, Host/To Go, Server Assistant
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $8.00 - $60.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Paid training
Job Description
Our establishment is a vibrant and customer-focused dining venue known for delivering exceptional hospitality and a memorable dining experience. We pride ourselves on creating a welcoming environment where guests feel valued from the moment they walk through our doors. Our team is passionate about food, service, and community, making us one of the preferred locations for diners seeking excellent food and friendly service. We operate efficiently with a dedicated staff committed to upholding the highest standards in food safety, service speed, and guest satisfaction. Whether for casual dining, special events, or banquets, our restaurant ensures a seamlessly enjoyable experience for... Show More
Job Requirements
- Previous experience in food service or restaurant environments is preferred
- knowledge of food handling practices and food safety regulations
- strong communication skills to interact effectively with guests and team members
- ability to work in a fast-paced environment while maintaining attention to detail
- flexibility to work full-time or part-time schedules
- availability to work 25 to 40 hours per week
- basic math skills for handling payments and POS operations
Job Qualifications
- Previous experience in food service or restaurant environments is preferred
- knowledge of food handling practices and food safety regulations
- strong communication skills to interact effectively with guests and team members
- experience with POS systems such as Aloha POS or Micros POS is a plus
- ability to work in a fast-paced environment while maintaining attention to detail
- culinary experience or kitchen experience is beneficial for understanding menu items
- guest services skills that enhance the overall dining experience
- a passion for hospitality and providing excellent customer service
- ability to work collaboratively as part of a team while also being self-motivated
Job Duties
- Greet and seat guests promptly with a friendly demeanor
- take food and drink orders accurately and efficiently
- serve food and beverages to guests in a timely manner
- assist with food preparation and ensure adherence to food safety standards
- operate POS systems (Aloha POS or Micros POS) for order processing and payments
- maintain cleanliness of tables, dining areas, and service stations
- buss tables and assist with resetting for new guests
- collaborate with kitchen staff to ensure timely food delivery
- provide excellent customer service by addressing guest inquiries and concerns
- assist in banquet service as needed, ensuring all events run smoothly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Popular Cities