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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.50 - $16.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
employee discount
Health Insurance
Paid Time Off
Job Description
Blackberry Market is a distinguished fast-casual cafe and bakery known for its daily handcrafted meals, dinners to-go, premium coffee beverages, delectable baked goods, and an extensive catering menu. Founded on the belief that food and drink should be non-processed, handmade, and fresh, Blackberry Market creates an environment that goes beyond simple nourishment. It is a place designed for meaningful connections, where guests can pause, reflect, and enjoy thoughtful food alongside engaging conversations. As an active venue focused on healthful offerings and community connection, Blackberry Market aims to provide a unique experience where quality ingredients meet warm hospitality.
As Blackberry Mar... Show More
As Blackberry Mar... Show More
Job Requirements
- Must be at least 16 years of age
- Strong communication and interpersonal skills with a guest-first mindset
- Ability to multitask in a fast-paced environment with grace and efficiency
- Physical ability to stand and walk for extended periods, lift up to 30 pounds, and carry trays or supplies
- Willingness to learn and follow health, safety, and food quality standards
- A team player with a positive attitude and willingness to jump in wherever needed
- 1+ years of previous restaurant experience required
- Full weekend availability required (Saturday and Sunday)
- Shifts as early as 6am and as late as 6pm
Job Qualifications
- At least 1 year of previous restaurant experience
- Strong communication and interpersonal skills with a guest-first mindset
- Ability to multitask in a fast-paced environment with grace and efficiency
- Physical ability to stand and walk for extended periods, lift up to 30 pounds, and carry trays or supplies
- Willingness to learn and follow health, safety, and food quality standards
- A team player with a positive attitude and willingness to jump in wherever needed
- Full weekend availability required
Job Duties
- Greet guests with warmth and professionalism, guiding them through ordering and service
- Operate at multiple front-of-house stations, including register, expo, food running, line cooking and dining room support
- Manage and organize to-go and catering orders with accuracy and speed
- Maintain a clean, well-stocked, and organized work area throughout your shift
- Support teammates and assist with additional duties to ensure smooth service and a great guest experience
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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