Front of House Shift Lead-Little Rock

Little Rock, AR, USA|

Job Overview

Compensation

Hourly

Range $18.00 - $24.00

Benefits

competitive pay

Paid training

Employee Discounts

flexible scheduling

Supportive team environment

Job Description

This opportunity is with a dynamic establishment that prides itself on delivering exceptional customer service in a welcoming environment. Operating within the food service industry, this company values efficiency, friendliness, and team collaboration to provide a memorable experience for every guest. Employees are not only representatives of the brand but also a crucial part of creating an inviting atmosphere that encourages customer loyalty and satisfaction. With a commitment to quality, the establishment ensures adherence to safety and hygiene standards, supporting both the wellbeing of their customers and staff. Working here offers the chance to be part of a supportive and fast-paced setting that values individual contribution and teamwork. This role is hourly paid, ranging from $18 to $24 per hour, offering a competitive wage that reflects experience and skill.

As a front-of-house team member, you will be the face of the establishment, interacting directly with customers to provide outstanding service. Your responsibilities will cover greeting guests, taking accurate orders utilizing point-of-sale systems, handling financial transactions, and maintaining cleanliness in the dining and service areas. Additionally, you will assist with food preparation while complying with food safety standards, helping to ensure that every meal served meets the company's high quality expectations. Collaboration with kitchen staff is essential to coordinate timely service and present food attractively. Efficient management of your tasks during busy periods will be key to maximizing customer satisfaction and fostering a smooth operational flow. This role offers an engaging environment for those passionate about food service and customer interaction, with opportunities to develop skills in hospitality and teamwork.

Job Requirements

Previous experience in a kitchen or food service environment is preferred
Familiarity with cash handling procedures and sales techniques
Experience with POS or similar point-of-sale systems is a plus
Strong time management skills to handle multiple tasks efficiently
Ability to work well in a team-oriented environment while maintaining individual accountability
Excellent communication skills to interact effectively with customers and team members
A passion for culinary arts or experience in grocery store settings is advantageous

Job Qualifications

Previous experience in a kitchen or food service environment is preferred
Familiarity with cash handling procedures and sales techniques
Experience with POS or similar point-of-sale systems is a plus
Strong time management skills to handle multiple tasks efficiently
Ability to work well in a team-oriented environment while maintaining individual accountability
Excellent communication skills to interact effectively with customers and team members
A passion for culinary arts or experience in grocery store settings is advantageous

Job Duties

Greet and assist customers with a friendly demeanor, ensuring a positive dining experience
Take customer orders accurately and efficiently using POS or similar systems
Handle cash transactions and maintain accurate cash register operations
Assist in food preparation and ensure adherence to food handling safety standards
Maintain cleanliness and organization of the front of house area, including bussing tables and cleaning surfaces
Collaborate with kitchen staff to ensure timely service and quality food presentation
Manage time effectively during busy periods to enhance customer satisfaction