Steak 'n Shake logo

Front of House Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Salary
Range $21,000.00 - $32,000.00
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Work Schedule

Flexible
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Benefits

flexible schedule
Employee Discounts
Opportunities for advancement
Supportive team environment
Paid training
Health Insurance
Paid Time Off

Job Description

Steak 'n Shake is a renowned casual dining restaurant chain known for its delicious steaks, hand-cut fries, and signature milkshakes. Established decades ago, Steak 'n Shake has built a strong reputation for delivering quality food and exceptional customer service in a welcoming and comfortable environment. The company prides itself on its commitment to freshness, quality, and a classic American diner experience that appeals to families, friends, and individuals alike. With numerous locations across the United States, Steak 'n Shake continues to be a popular destination for guests seeking a satisfying meal and friendly service. As a well-established restaurant chain, Steak 'n Shake offers various employment opportunities, including flexible part-time and full-time roles that support a dynamic and engaging work environment where team collaboration and guest satisfaction are paramount.

As a Front of House Server at Steak 'n Shake, you will play a vital role in creating memorable dining experiences for guests. This role requires flexibility and the willingness to engage in multiple tasks such as cashier responsibilities, serving guests at the tables, managing drive-thru orders, and hostess duties including greeting and seating guests. Reporting directly to your Operational Supervisor or Service Trainer, you will be part of a team that upholds the restaurant's high standards for food quality, service, and cleanliness. The position involves becoming thoroughly knowledgeable about the menu items, including any updates or seasonal changes, to confidently assist guests with their choices. Your primary focus will be to provide excellent guest experiences by adhering strictly to the company policies and procedures. Moreover, maintaining a clean and inviting restaurant atmosphere is essential, alongside prioritizing personal hygiene and sanitation to ensure a safe dining environment. The role also emphasizes the development of strong professional relationships with team members and guests, especially in high-pressure or busy shifts, showcasing customer service skills and teamwork. This is an ideal position for individuals who enjoy a fast-paced, social working atmosphere and are committed to delivering the best possible service to every guest interaction.

Job Requirements

  • flexible availability for part-time or full-time shifts
  • ability to stand for extended periods
  • good personal hygiene
  • ability to follow company policies and safety protocols
  • willingness to learn and adapt to different roles
  • reliable transportation if required
  • minimum age requirement as per local labor laws

Job Qualifications

  • previous experience in a customer service role preferred
  • basic math skills for handling cash transactions
  • ability to memorize menu items and specials
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • team-oriented mindset
  • high school diploma or equivalent

Job Duties

  • engage in cashier duties
  • serve guests at tables
  • manage drive-thru operations
  • perform hostess duties including greeting and seating guests
  • maintain cleanliness of the restaurant environment
  • adhere to company policies and procedures for service
  • develop strong professional relationships with team members and guests

Job Criteria

Experience

No experience required


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