Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
team environment
Job Description
Resorts World Las Vegas is a premier luxury resort and casino offering world-class hospitality and entertainment experiences. Situated on the Las Vegas Strip, this expansive resort features a blend of fine dining, upscale accommodations, vibrant nightlife, and exceptional guest services. Committed to excellence, Resorts World Las Vegas prides itself on delivering unparalleled experiences to visitors from around the globe. The resort employs a diverse team of professionals dedicated to upholding its prestigious reputation and providing guests with an environment that feels welcoming, secure, and meticulously maintained.
The Fountain Worker position at Resorts World Las Vegas plays a critical role in setting the stage for an outstanding guest experience. As the face of the Food and Beverage service in a high-volume, fast-paced environment, the individual in this role brings energy, attention to detail, and warmth to every interaction. This is a dynamic role requiring the handling of order processing, customer service, and maintaining cleanliness and organization in the work area. Working with a positive and professional demeanor, the Fountain Worker uses the company POS system to efficiently process customer orders and payments, ensuring guest satisfaction is prioritized. Stocking products, packaging orders with essential condiments according to guest preferences, and maintaining a sanitized, organized workspace are critical responsibilities. The role also demands flexibility, as shifts may vary between morning, swing, and graveyard hours. This position requires obtaining and maintaining job-specific certifications including food handler and alcohol awareness licenses, demonstrating compliance with Resorts World’s rigorous standards.
Beyond the basic duties, the Fountain Worker embodies the spirit of hospitality that defines Resorts World Las Vegas by adhering to the company’s core values. Team members operate as ambassadors of the brand, maintaining a safe, secure, and clean environment while ensuring that guests receive attentive and courteous service. This role not only requires physical stamina and attention to operational detail but also excellent communication skills and the ability to work effectively as part of a team. The Fountain Worker must be at least 21 years old and possess at least six months of experience in high-volume counter or fast-food service settings, ideally within hospitality or luxury resort environments. Attention to professional appearance and demeanor is essential to uphold the resort’s high standards.
In summary, this opportunity provides a chance to work at one of the most prestigious locations in Las Vegas, offering both career growth and the satisfaction of contributing to a memorable guest experience. With a commitment to safety, security, and hospitality excellence, Resorts World Las Vegas seeks to support its team in reaching their full potential while delivering best-in-class service to its guests.
The Fountain Worker position at Resorts World Las Vegas plays a critical role in setting the stage for an outstanding guest experience. As the face of the Food and Beverage service in a high-volume, fast-paced environment, the individual in this role brings energy, attention to detail, and warmth to every interaction. This is a dynamic role requiring the handling of order processing, customer service, and maintaining cleanliness and organization in the work area. Working with a positive and professional demeanor, the Fountain Worker uses the company POS system to efficiently process customer orders and payments, ensuring guest satisfaction is prioritized. Stocking products, packaging orders with essential condiments according to guest preferences, and maintaining a sanitized, organized workspace are critical responsibilities. The role also demands flexibility, as shifts may vary between morning, swing, and graveyard hours. This position requires obtaining and maintaining job-specific certifications including food handler and alcohol awareness licenses, demonstrating compliance with Resorts World’s rigorous standards.
Beyond the basic duties, the Fountain Worker embodies the spirit of hospitality that defines Resorts World Las Vegas by adhering to the company’s core values. Team members operate as ambassadors of the brand, maintaining a safe, secure, and clean environment while ensuring that guests receive attentive and courteous service. This role not only requires physical stamina and attention to operational detail but also excellent communication skills and the ability to work effectively as part of a team. The Fountain Worker must be at least 21 years old and possess at least six months of experience in high-volume counter or fast-food service settings, ideally within hospitality or luxury resort environments. Attention to professional appearance and demeanor is essential to uphold the resort’s high standards.
In summary, this opportunity provides a chance to work at one of the most prestigious locations in Las Vegas, offering both career growth and the satisfaction of contributing to a memorable guest experience. With a commitment to safety, security, and hospitality excellence, Resorts World Las Vegas seeks to support its team in reaching their full potential while delivering best-in-class service to its guests.
Job Requirements
- Must be 21 years of age
- proof of eligibility to work in the United States
- position required licenses including food handlers card, alcohol awareness card, and non-gaming card
- ability to work varied shifts including nights, weekends and holidays
- ability to stand for prolonged periods
- ability to bend, reach, transport, push, pull, lift and maneuver items weighing up to 20 lbs
- tolerance to noise level, temperature, illumination and air quality variations
- ability to comply with policies and procedures, job description, daily memorandums, chemical labels (SDS) and other instructions
Job Qualifications
- At least six months of high-volume counter or fast food experience in a similar or related field
- ability to work varied shifts including nights, weekends and holidays
- ability to effectively communicate in English
- polished appearance and demeanor
- ability to obtain and maintain full knowledge and understanding of company and department rules and regulations, policies and procedures
- previous experience working in a similar position within a hospitality establishment
- previous experience working in a large, luxury resort setting
Job Duties
- Process customer orders and payments utilizing company POS system
- stock products as needed
- package order as per guest's preference with essential condiments
- maintain a clean, sanitized and organized work area
- obtain and maintain position-specific licensing
- ability to work varying shifts including but not limited to morning, swing and graveyard shifts
- perform other job-related duties as requested
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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