Foster's - restaurant server

Job Overview

clock

Work Schedule

Flexible
diamond

Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Paid sick leave
Disability insurance
voluntary benefits

Job Description

Alexander's Restaurant is a contemporary American dining establishment renowned for its dedication to daily scratch-made wood-fired cuisine. Located in a vibrant community, Alexander's Restaurant prides itself on setting the highest standards in the hospitality industry with a focus on serving high-quality food paired with exceptional customer service. The restaurant's commitment to excellence shines through each dish, crafted meticulously to delight guests and provide a memorable dining experience. The culinary philosophy emphasizes fresh, locally-sourced ingredients cooked using traditional wood-fired methods, which impart unique flavors and maintain the authenticity of the cuisine.\n\nAt Alexander's Restaurant, the work environment promotes professional and personal growth, inspiring team members to develop their skills and advance within the company. The management fosters a culture of attention to detail, hard work, and teamwork to ensure every guest receives top-notch service. Working as a server at Alexander's means becoming part of this dynamic, guest-focused team, where passion for food and hospitality is central to the job. This position offers flexible scheduling, ideal for those seeking to balance work with other commitments. Servers play an essential role in the guest experience by ensuring each customer feels welcomed, valued, and well cared for throughout their visit.\n\nThe Server position involves directly engaging with guests, taking orders, delivering food and beverages, and attending to any guest needs promptly and efficiently. While prior serving experience is advantageous, it is not mandatory, making this an excellent opportunity for individuals eager to start or grow their career in hospitality. Candidates must be at least 18 years old to comply with alcohol service regulations. Alexander's Restaurant also offers comprehensive benefits as part of employment, including medical, dental, vision, life insurance, paid sick leave, and disability insurance, along with additional voluntary benefits. As an equal opportunity employer and E-Verify participant, Alexander's Restaurant embraces diversity and inclusion, welcoming all qualified candidates to apply and contribute to their mission of delivering exemplary dining experiences. This ongoing recruitment effort underscores the company’s commitment to finding passionate, reliable team members dedicated to upholding its esteemed reputation.

Job Requirements

  • Must be at least 18 years of age
  • ability to provide friendly and attentive guest service
  • previous experience as a server preferred
  • knowledge of alcohol service regulations
  • ability to work flexible hours including nights, weekends, and holidays
  • physically able to stand and walk for extended periods

Job Qualifications

  • Good communication skills
  • ability to multitask in a fast-paced environment
  • positive attitude and team-oriented mindset
  • knowledge of basic food safety and hygiene practices
  • previous experience as a server preferred but not required
  • must be at least 18 years old to serve alcohol

Job Duties

  • Greet and escort guests to their tables
  • present menus and provide detailed information about the dishes
  • take food and beverage orders accurately
  • serve food and drinks to guests in a timely manner
  • address guest inquiries and resolve any issues promptly
  • maintain cleanliness and organization of the dining area
  • collaborate with kitchen and bar staff to ensure smooth service

Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef