
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.27
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
Flexible spending account
Paid vacation
paid sick days
Paid holidays
Floating holiday
complimentary room nights
employee room discounts
retirement savings plan
Employee stock purchase plan
Education savings plan
Jury duty leave
Bereavement Pay
complimentary parking
Free RTD Eco-Pass
Complimentary Meals
Employee assistance program
Job Description
Hyatt Regency Denver at the Colorado Convention Center is a premier hospitality destination known for its exceptional guest services and vibrant atmosphere. As part of the Hyatt Hotels Corporation, a globally recognized leader in the hospitality industry, Hyatt Regency Denver offers world-class accommodations, dining, and event spaces in downtown Denver. The hotel prides itself on a culture of care, respect, and integrity, ensuring that every guest experience is memorable and meaningful. With a commitment to community inclusion, wellbeing, and experimentation, Hyatt Regency Denver fosters an environment where associates can thrive both personally and professionally. This position is within the vibrant bar setting of Former Saint, located inside the Hyatt Regency Denver. This bar is well-known for its creative cocktails, intimate atmosphere, and a focus on high-quality service. Working at Former Saint provides associates with an opportunity to engage guests with their expertise in mixology and personalized beverage recommendations, fostering genuine connections through casual conversation and shared experiences. The Bartender role at Former Saint is essential to delivering this exceptional guest experience. The ideal candidate will have a solid understanding of modern mixology techniques, bar equipment, and strict sanitation standards to maintain an inviting and attractive bar environment. This role encourages creativity and the development of personal bartending style, giving individuals the platform to elevate their previous experiences and build their expertise further. In addition, the bartender is expected to adhere to state and local serving laws, ensuring responsible alcohol service at all times. The position requires morning availability, typically from 8 or 9 a.m. to 3:30 p.m., including weekends and holidays, making it a great opportunity for individuals seeking a part-time or shift-based role with consistent hours. At Hyatt Regency Denver, associates enjoy working in a fast-paced, rewarding environment where dedication to service excellence is recognized and nurtured. The company values empathy, wellbeing, respect, integrity, and inclusion, creating a workplace culture that supports growth and development. With a competitive compensation of $16.27 per hour plus tips, this bartender position offers financial rewards alongside professional growth opportunities. The hotel supports its associates with various benefits such as medical, dental, and vision insurance, life and disability insurance, paid time off, holiday pay, and more. The partnership with Hyatt ensures access to robust training programs, employee assistance services, and opportunities to advance within the global Hyatt network. Overall, the bartender role at Former Saint within Hyatt Regency Denver is an exciting career choice for motivated individuals passionate about mixology and guest service. The position promises a dynamic work environment, where associates can express creativity, develop skills, and be part of a supportive team dedicated to delivering outstanding hospitality experiences.
Job Requirements
- Must have previous bartending or bar back experience
- Ability to work mornings from 8am or 9am to 3:30pm
- Must be available to work weekends and holidays
- Must comply with all state and local alcohol serving laws
- High school diploma or equivalent
- Physical stamina to perform job duties
- Strong interpersonal and communication skills
Job Qualifications
- Previous bartending experience
- Refined verbal communication skills
- Ability to work in a fast-paced environment
- Physical stamina to lift moderate amounts of weight
- Desire to satisfy the needs of others
- Knowledge of mixology and bar equipment
- Understanding of state and local serving regulations
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages
- Offer customized recommendations to guests
- Maintain bar cleanliness and organization
- Comply with state and local serving guidelines
- Engage with guests through casual conversation
- Monitor inventory and restock supplies
- Ensure adherence to sanitation and safety standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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