Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $13.50 - $16.25
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
friendly work environment
Equal opportunity employer

Job Description

Our organization is a dedicated provider of food services in educational settings, committed to delivering nutritious and delicious meals to students and staff in a safe, welcoming, and clean cafeteria environment. With a focus on community, health, and support, we strive to create positive dining experiences that contribute to the wellbeing and academic success of our school communities. As an employer, we prioritize steady, full-time work opportunities that offer stability, professional growth, and the chance to make a meaningful difference in the lives of children and educators alike. We believe that food service plays a vital role in every school day and are looking for reliable, hardworking team members who share this vision to join us.

The Food Service Worker role is essential to maintaining smooth and efficient cafeteria operations at a school site. This full-time position involves supporting all aspects of meal preparation and service, ensuring meals are prepared according to established recipes and safety standards, and upholding a clean and safe kitchen environment. Whether you have previous experience or are new to the food service industry, this role is perfect for individuals who enjoy working with people, following routines, and contributing positively to their community. Duties include preparing and serving food, maintaining sanitation standards, assisting with inventory management, and supporting fellow team members. The position requires physical stamina, attention to detail, and a friendly, respectful attitude toward students, staff, and visitors. Working Monday through Friday with occasional extended hours, Food Service Workers are integral to delivering an exceptional dining experience that supports the daily life and nutrition of the school population.

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to stand for entire shifts and lift up to 50 pounds occasionally
  • Must be able to bend, reach, and walk regularly
  • Experience in food preparation or cleaning preferred
  • Must pass background check and fingerprint screening
  • Reliable transportation is required
  • Must be physically capable of working in a fast-paced kitchen environment
  • Ability to follow health and safety regulations strictly
  • Must be punctual and dependable
  • Strong interpersonal skills for team collaboration and customer service

Job Qualifications

  • Previous food service or cleaning experience preferred
  • Strong work ethic and ability to work well with others
  • Comfortable with repetitive tasks and following a routine
  • Basic math and computer skills
  • Must pass a background check and fingerprint screening
  • Reliable transportation required
  • Enjoys working around children and being part of a school community
  • Respectful, inclusive, and professional with all coworkers and customers

Job Duties

  • Prepare and serve food according to recipes, production records, and safety standards
  • Maintain a clean, safe kitchen and service area
  • Stock serving lines, salad bars, and milk coolers
  • Follow proper procedures for food storage, rotation, and sanitation
  • Serve meals to students, staff, and visitors in a courteous manner
  • Assist with putting away deliveries and organizing inventory
  • Sweep, mop, and take out trash as needed
  • Follow all local, state, federal, and company health regulations
  • Step in to assist team members or cover shifts as needed
  • Submit reports and meet deadlines as assigned
  • Carry out any additional duties to support the kitchen team and school meal program

Job Criteria

Experience

Entry Level (1-2 years)


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